Consolidated bioprocessing of starchy substrates into ethanol by industrialSaccharomyces cerevisiaestrains secreting fungal amylases

Innately robust yeast strains isolated from grape marc have a great potential for lignocellulosic ethanol production

(2014) Lorenzo Favaro et al.   ANNALS OF MICROBIOLOGY

Exploring grape marc as trove for new thermotolerant and inhibitor-tolerant Saccharomyces cerevisiae strains for second-generation bioethanol production

(2013) Lorenzo Favaro et al.   Biotechnology for Biofuels

Raw starch conversion by Saccharomyces cerevisiae expressing Aspergillus tubingensis amylases

(2013) Marko J Viktor et al.   Biotechnology for Biofuels

EngineeringSaccharomyces cerevisiaefor next generation ethanol production

(2013) Riaan den Haan et al.   JOURNAL OF CHEMICAL TECHNOLOGY AND BIOTECHNOLOGY

Using an efficient fermenting yeast enhances ethanol production from unfiltered wheat bran hydrolysates

(2012) Lorenzo Favaro et al.   APPLIED ENERGY

Codon-optimized glucoamylase sGAI of Aspergillus awamori improves starch utilization in an industrial yeast

(2012) Lorenzo Favaro et al.   APPLIED MICROBIOLOGY AND BIOTECHNOLOGY

Engineering yeasts for raw starch conversion

(2012) W. H. van Zyl et al.   APPLIED MICROBIOLOGY AND BIOTECHNOLOGY

Processing wheat bran into ethanol using mild treatments and highly fermentative yeasts

(2012) Lorenzo Favaro et al.   BIOMASS & BIOENERGY

Bio-based production of C2-C6 platform chemicals

(2012) Yu-Sin Jang et al.   BIOTECHNOLOGY AND BIOENGINEERING

Designing industrial yeasts for the consolidated bioprocessing of starchy biomass to ethanol

(2012) Lorenzo Favaro et al.   Bioengineered

Direct ethanol production from cassava pulp using a surface-engineered yeast strain co-displaying two amylases, two cellulases, and β-glucosidase

(2011) Waraporn Apiwatanapiwat et al.   APPLIED MICROBIOLOGY AND BIOTECHNOLOGY

Raw starch fermentation to ethanol by an industrial distiller’s yeast strain of Saccharomyces cerevisiae expressing glucoamylase and α-amylase genes

(2011) Ha-Ram Kim et al.   BIOTECHNOLOGY LETTERS

Direct and efficient ethanol production from high-yielding rice using a Saccharomyces cerevisiae strain that express amylases

(2011) Ryosuke Yamada et al.   ENZYME AND MICROBIAL TECHNOLOGY

The effect of flocculation on the efficiency of raw-starch fermentation bySaccharomyces cerevisiae producing theLipomyces kononenkoae LKA1-encoded α-amylase

(2010) Nivetha Ramachandran et al.   ANNALS OF MICROBIOLOGY

Gene copy number and polyploidy on products formation in yeast

(2010) Ryosuke Yamada et al.   APPLIED MICROBIOLOGY AND BIOTECHNOLOGY

Gene Sequence, Bioinformatics and Enzymatic Characterization of α-Amylase from Saccharomycopsis fibuligera KZ

(2010) Eva Hostinová et al.   PROTEIN JOURNAL

Recent Advances in Microbial Raw Starch Degrading Enzymes

(2009) Haiyan Sun et al.   APPLIED BIOCHEMISTRY AND BIOTECHNOLOGY

Biorefineries for biofuel upgrading: A critical review

(2009) M. Fatih Demirbas   APPLIED ENERGY

Novel strategy for yeast construction using δ-integration and cell fusion to efficiently produce ethanol from raw starch

(2009) Ryosuke Yamada et al.   APPLIED MICROBIOLOGY AND BIOTECHNOLOGY

Fermentation of wheat and triticale hydrolysates: A comparative study

(2009) D. Pejin et al.   FUEL

Improving the corn-ethanol industry: Studying protein separation techniques to obtain higher value-added product options for distillers grains

(2008) Ben Brehmer et al.   BIOTECHNOLOGY AND BIOENGINEERING