Management of Plant Physiology with Beneficial Bacteria to Improve Leaf Bioactive Profiles and Plant Adaptation under Saline Stress in Olea europea L.

Physiological, epigenetic and genetic regulation in some olive cultivars under salt stress

(2019) Soraya Mousavi et al.   Scientific Reports

Secoiridoids of olive and derivatives as potential coadjuvant drugs in cancer: A critical analysis of experimental studies

(2019) Marilena Celano et al.   PHARMACOLOGICAL RESEARCH

Defining plant growth promoting rhizobacteria molecular and biochemical networks in beneficial plant-microbe interactions

(2018) Amanda Rosier et al.   PLANT AND SOIL

Biotic elicitation as a tool to improve berry (Strawberry and Raspberry) extract potential on metabolic syndrome related enzymes in vitro

(2018) Enrique Gutierrez-Albanchez et al.   JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE

Plant Growth Promoting Rhizobacteria in Amelioration of Salinity Stress: A Systems Biology Perspective

(2017) Gayathri Ilangumaran et al.   Frontiers in Plant Science

Co-overexpressing a Plasma Membrane and a Vacuolar Membrane Sodium/Proton Antiporter Significantly Improves Salt Tolerance in Transgenic Arabidopsis Plants

(2016) Necla Pehlivan et al.   PLANT AND CELL PHYSIOLOGY

A defence-related Olea europaea β-glucosidase hydrolyses and activates oleuropein into a potent protein cross-linking agent

(2015) Konstantinos Koudounas et al.   JOURNAL OF EXPERIMENTAL BOTANY

Priming of pathogenesis related-proteins and enzymes related to oxidative stress by plant growth promoting rhizobacteria on rice plants upon abiotic and biotic stress challenge

(2015) J. García-Cristobal et al.   JOURNAL OF PLANT PHYSIOLOGY

Application of Pseudomonas fluorescens to Blackberry under Field Conditions Improves Fruit Quality by Modifying Flavonoid Metabolism

(2015) Daniel Garcia-Seco et al.   PLoS One

Beneficial rhizobacteria from rice rhizosphere confers high protection against biotic and abiotic stress inducing systemic resistance in rice seedlings

(2014) Jose Antonio Lucas et al.   PLANT PHYSIOLOGY AND BIOCHEMISTRY

Bacterial Bioeffectors Modify Bioactive Profile and Increase Isoflavone Content in Soybean Sprouts (Glycine max var Osumi)

(2013) Elena Algar et al.   PLANT FOODS FOR HUMAN NUTRITION

Olive phenolic compounds: metabolic and transcriptional profiling during fruit development

(2012) Fiammetta Alagna et al.   BMC PLANT BIOLOGY

The Maize Leaf Starch Mutation Has Diminished Field Growth and Productivity

(2012) Alanna J. Schlosser et al.   CROP SCIENCE

Salinity-induced changes in phenolic compounds in leaves and roots of four olive cultivars (Olea europaea L.) and their relationship to antioxidant activity

(2012) Antonios Petridis et al.   ENVIRONMENTAL AND EXPERIMENTAL BOTANY

Hydrophilic antioxidants of virgin olive oil. Part 1: Hydrophilic phenols: A key factor for virgin olive oil quality

(2011) Milad El Riachy et al.   EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY

Hormonal regulation of source–sink relations to maintain crop productivity under salinity: a case study of root-to-shoot signalling in tomato

(2010) Francisco Pérez-Alfocea et al.   FUNCTIONAL PLANT BIOLOGY

Reactive oxygen species and antioxidant machinery in abiotic stress tolerance in crop plants

(2010) Sarvajeet Singh Gill et al.   PLANT PHYSIOLOGY AND BIOCHEMISTRY

Osmoregulation and osmoprotection in the leaf cells of two olive cultivars subjected to severe water deficit

(2009) Mustapha Ennajeh et al.   ACTA PHYSIOLOGIAE PLANTARUM

Changes in gas exchange, proline accumulation and antioxidative enzyme activities in three olive cultivars under contrasting water availability regimes

(2009) Ch. Ben Ahmed et al.   ENVIRONMENTAL AND EXPERIMENTAL BOTANY

Phytoalexin-Enriched Functional Foods

(2009) Stephen M. Boue et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Secondary metabolism and antioxidants are involved in environmental adaptation and stress tolerance in lettuce

(2008) Myung-Min Oh et al.   JOURNAL OF PLANT PHYSIOLOGY

Protection Against Pathogen and Salt Stress by Four Plant Growth-Promoting Rhizobacteria Isolated fromPinussp. onArabidopsis thaliana

(2008) J. Barriuso et al.   PHYTOPATHOLOGY