The Role of Selected Lactic Acid Bacteria on Organic Acid Accumulation during Wet and Spray-Dried Fish-Based Silages. Contributions to the Winning Combination of Microbial Food Safety and Environmental Sustainability
出版年份 2020 全文链接
标题
The Role of Selected Lactic Acid Bacteria on Organic Acid Accumulation during Wet and Spray-Dried Fish-Based Silages. Contributions to the Winning Combination of Microbial Food Safety and Environmental Sustainability
作者
关键词
-
出版物
Microorganisms
Volume 8, Issue 2, Pages 172
出版商
MDPI AG
发表日期
2020-01-27
DOI
10.3390/microorganisms8020172
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