Synergistic reinforcing effect of TiO 2 and montmorillonite on potato starch nanocomposite films: Thermal, mechanical and barrier properties

标题
Synergistic reinforcing effect of TiO 2 and montmorillonite on potato starch nanocomposite films: Thermal, mechanical and barrier properties
作者
关键词
Potato starch, Montmorillonite, TiO, 2, Physical properties, XRD, FTIR
出版物
CARBOHYDRATE POLYMERS
Volume 152, Issue -, Pages 253-262
出版商
Elsevier BV
发表日期
2016-07-16
DOI
10.1016/j.carbpol.2016.07.040

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