Preparation and characterization of tragacanth–locust bean gum edible blend films

标题
Preparation and characterization of tragacanth–locust bean gum edible blend films
作者
关键词
Edible films, Synergism, Blend film, Gum tragacanth, Locust bean gum
出版物
CARBOHYDRATE POLYMERS
Volume 139, Issue -, Pages 20-27
出版商
Elsevier BV
发表日期
2015-12-01
DOI
10.1016/j.carbpol.2015.11.069

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