Structural analysis and anti-obesity effect of a pectic polysaccharide isolated from Korean mulberry fruit Oddi (Morus alba L.)

标题
Structural analysis and anti-obesity effect of a pectic polysaccharide isolated from Korean mulberry fruit Oddi (Morus alba L.)
作者
关键词
Mulberry fruit, Pectic polysaccharide, Structure, Pre-adipocytes, Apoptosis
出版物
CARBOHYDRATE POLYMERS
Volume 146, Issue -, Pages 187-196
出版商
Elsevier BV
发表日期
2016-03-19
DOI
10.1016/j.carbpol.2016.03.043

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