4.6 Article

The Effect of Ultrasonication Pretreatment on the Production of Polyphenol-Enriched Extracts from Moringa oleifera L. (Drumstick Tree) Using a Novel Bio-Based Deep Eutectic Solvent

期刊

APPLIED SCIENCES-BASEL
卷 10, 期 1, 页码 -

出版社

MDPI
DOI: 10.3390/app10010220

关键词

deep eutectic solvents; extraction; Moringa oleifera; polyphenols; ultrasonication pretreatment

资金

  1. European Union
  2. Hellenic Ministry of Economy & Development through the Operational Programme Competitiveness, Entrepreneurship and Innovation [T1EDK-05677]

向作者/读者索取更多资源

Moringa oleifera L. leaves are a plant tissue particularly rich in polyphenolic phytochemicals with significant bioactivities, and there has been significant recent interest for the production of extracts enriched in these substances. The current investigation is aimed at establishing a green extraction process, using a novel eco-friendly natural deep eutectic solvent, composed of glycerol and nicotinamide. Furthermore, sample ultrasonication prior to batch stirred-tank extraction was studied to examine its usefulness as a pretreatment step. Optimization of the extraction process through response surface methodology showed that the maximum total polyphenol yield (82.87 +/- 4.28 mg gallic acid equivalents g(-1) dry mass) could be achieved after a 30 min ultrasonication pretreatment, but the difference with the yield obtained from the non-pretreated sample was statistically non-significant (p < 0.05). Extraction kinetics revealed that the activation energy for the ultrasonication-pretreated samples was more energy-demanding, a fact attributed to phenomena pertaining to washing of the readily extracted polyphenols during pretreatment. Liquid-chromatography-diode array-mass spectrometry showed that ultrasonication pretreatment may have a limited positive effect on polyphenol extractability, but the overall polyphenolic profile was identical for the ultrasonication-pretreated and non-pretreated samples.

作者

我是这篇论文的作者
点击您的名字以认领此论文并将其添加到您的个人资料中。

评论

主要评分

4.6
评分不足

次要评分

新颖性
-
重要性
-
科学严谨性
-
评价这篇论文

推荐

Article Environmental Sciences

Highly Efficient Extraction of Antioxidant Polyphenols from Olea europaea Leaves Using an Eco-friendly Glycerol/Glycine Deep Eutectic Solvent

Vassilis Athanasiadis, Spyros Grigorakis, Stavros Lalas, Dimitris P. Makris

WASTE AND BIOMASS VALORIZATION (2018)

Article Energy & Fuels

Methyl β-cyclodextrin as a booster for the extraction for Olea europaea leaf polyphenols with a bio-based deep eutectic solvent

Vassilis Athanasiadis, Spyros Grigorakis, Stavros Lalas, Dimitris P. Makris

BIOMASS CONVERSION AND BIOREFINERY (2018)

Article Green & Sustainable Science & Technology

Humic and Fulvic Acids as Potentially Toxic Metal Reducing Agents in Water

Stavros Lalas, Vasilios Athanasiadis, Vassilis G. Dourtoglou

CLEAN-SOIL AIR WATER (2018)

Article Biochemistry & Molecular Biology

In vitro and in vivo assessment of vitamin A encapsulation in a liposome-protein delivery system

Magdalini Rovoli, Ioannis Pappas, Stavros Lalas, Olga Gortzi, George Kontopidis

JOURNAL OF LIPOSOME RESEARCH (2019)

Article Biochemistry & Molecular Biology

Saffron Processing Wastes as a Bioresource of High-Value Added Compounds: Development of a Green Extraction Process for Polyphenol Recovery Using a Natural Deep Eutectic Solvent

Achillia Lakka, Spyros Grigorakis, Ioanna Karageorgou, Georgia Batra, Olga Kaltsa, Eleni Bozinou, Stavros Lalas, Dimitris P. Makris

ANTIOXIDANTS (2019)

Article Biochemistry & Molecular Biology

A Green Extraction Process for Polyphenols from Elderberry (Sambucus nigra) Flowers Using Deep Eutectic Solvent and Ultrasound-Assisted Pretreatment

Olga Kaltsa, Achillia Lakka, Spyros Grigorakis, Ioanna Karageorgou, Georgia Batra, Eleni Bozinou, Stavros Lalas, Dimitris P. Makris

MOLECULES (2020)

Article Biotechnology & Applied Microbiology

Pulsed Electric Field Extraction of α and β-Acids From Pellets of Humulus lupulus (Hop)

George Ntourtoglou, Evangelia Anastasia Tsapou, Fotini Drosou, Eleni Bozinou, Stavros Lalas, Panagiotis Tataridis, Vassilis Dourtoglou

FRONTIERS IN BIOENGINEERING AND BIOTECHNOLOGY (2020)

Article Biotechnology & Applied Microbiology

In situ Creation of the Natural Phenolic Aromas of Beer: A Pulsed Electric Field Applied to Wort-Enriched Flax Seeds

Evangelia A. Tsapou, George Ntourtoglou, Fotini Drosou, Panagiotis Tataridis, Thalia Dourtoglou, Stavros Lalas, Vassilis Dourtoglou

FRONTIERS IN BIOENGINEERING AND BIOTECHNOLOGY (2020)

Article Chemistry, Multidisciplinary

Optimization of the extraction of antioxidants from winery wastes using cloud point extraction and a surfactant of natural origin (lecithin)

Aggeliki Alibade, Georgia Batra, Eleni Bozinou, Chrysanthi Salakidou, Stavros Lalas

CHEMICAL PAPERS (2020)

Article Food Science & Technology

Drying Optimisation to Obtain Carotenoid-Enriched Extracts from Industrial Peach Processing Waste (Pomace)

Stavros Lalas, Aggeliki Alibade, Eleni Bozinou, Dimitris P. Makris

BEVERAGES (2019)

Article Food Science & Technology

Pulsed Electric Field Extraction and Antioxidant Activity Determination of Moringa oleifera Dry Leaves: A Comparative Study with Other Extraction Techniques

Eleni Bozinou, Ioanna Karageorgou, Georgia Batra, Vassilis G. Dourtoglou, Stavros Lalas

BEVERAGES (2019)

Article Plant Sciences

Incorporation of 2-hydroxypropyl beta-cyclodextrin in a biomolecule-based low-transition temperature mixture (LTTM) boosts efficiency of polyphenol extraction from Moringa oleifera Lam leaves

Ioanna Karageorgou, Spyros Grigorakis, Stavros Lalas, Ioannins Mourtzinos, Dimitris P. Makris

JOURNAL OF APPLIED RESEARCH ON MEDICINAL AND AROMATIC PLANTS (2018)

暂无数据