4.7 Article

Mitochondrial Compartmentalization Confers Specificity to the 2-Ketoacid Recursive Pathway: Increasing Isopentanol Production in Saccharomyces cerevisiae

期刊

ACS SYNTHETIC BIOLOGY
卷 9, 期 3, 页码 546-555

出版社

AMER CHEMICAL SOC
DOI: 10.1021/acssynbio.9b00420

关键词

recursive elongation; compartmentalization; mitochondria; isopentanol; branched-chain higher alcohols; Saccharomyces cerevisiae

资金

  1. NSF Graduate Research Fellowship Program [DGE-1656466]
  2. P.E.O. Scholar Award
  3. Harold W. Dodds Fellowship from Princeton University
  4. U.S. Department of Energy, Office of Science, Office of Biological and Environmental Research, Genomic Science Program [DESC0019363]
  5. NSF CAREER Award [CBET-1751840]
  6. Pew Charitable Trusts
  7. Alfred P. Sloan Foundation
  8. Camille Dreyfus Teacher-Scholar Award
  9. Yang Family Foundation for Engineering from Princeton University SEAS

向作者/读者索取更多资源

Recursive elongation pathways produce compounds of increasing carbon-chain length with each iterative cycle. Of particular interest are 2-ketoacids derived from recursive elongation, which serve as precursors to a valuable class of advanced biofuels known as branched-chain higher alcohols (BCHAs). Protein engineering has been used to increase the number of iterative elongation cycles completed, yet specific production of longer-chain 2-ketoacids remains difficult to achieve. Here, we show that mitochondrial compartmentalization is an effective strategy to increase specificity of recursive pathways to favor longer-chain products. Using 2-ketoacid elongation as a proof of concept, we show that overexpression of the three elongation enzymes-LEU4, LEU1, and LEU2-in mitochondria of an isobutanol production strain results in a 2.3-fold increase in the isopentanol to isobutanol product ratio relative to overexpressing the same elongation enzymes in the cytosol, and a 31-fold increase relative to wild-type enzyme expression. Reducing the loss of intermediates allows us to further boost isopentanol production to 1.24 +/- 0.06 g/L of isopentanol. In this strain, isopentanol accounts for 86% of the total BCHAs produced, while achieving the highest isopentanol titer reported for Saccharomyces cerevisiae. Localizing the elongation enzymes in mitochondria enables the development of strains in which isopentanol constitutes as much as 93% of BCHA production. This work establishes mitochondrial compartmentalization as a new approach to favor high titers and product specificities of larger products from recursive pathways.

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