Ozone as a novel emerging technology for the dissipation of pesticide residues in foods–a review

出版年份 2019 全文链接

标题

作者

关键词

出版物

Volume 97, Issue -, Pages 38-54

出版商

Elsevier BV

发表日期

2019-12-24

DOI

10.1016/j.tifs.2019.12.017

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