Structure-antioxidant activity relationship of ferulic acid derivatives: Effect of ester groups at the end of the carbon side chain

标题
Structure-antioxidant activity relationship of ferulic acid derivatives: Effect of ester groups at the end of the carbon side chain
作者
关键词
-
出版物
LWT-FOOD SCIENCE AND TECHNOLOGY
Volume 120, Issue -, Pages 108932
出版商
Elsevier BV
发表日期
2019-12-08
DOI
10.1016/j.lwt.2019.108932

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