Inactivation of Murine Norovirus on Fruit and Vegetable Surfaces by Vapor Phase Hydrogen Peroxide

标题
Inactivation of Murine Norovirus on Fruit and Vegetable Surfaces by Vapor Phase Hydrogen Peroxide
作者
关键词
-
出版物
JOURNAL OF FOOD PROTECTION
Volume 83, Issue 1, Pages 45-51
出版商
International Association for Food Protection
发表日期
2019-12-11
DOI
10.4315/0362-028x.jfp-19-238

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