Effect of Zataria multiflora Boiss. Essential oil, time, and temperature on the expression of Listeria monocytogenes virulence genes in broth and minced rainbow trout

标题
Effect of Zataria multiflora Boiss. Essential oil, time, and temperature on the expression of Listeria monocytogenes virulence genes in broth and minced rainbow trout
作者
关键词
-
出版物
FOOD CONTROL
Volume 109, Issue -, Pages 106863
出版商
Elsevier BV
发表日期
2019-09-05
DOI
10.1016/j.foodcont.2019.106863

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