Synbiotic supplementation with prebiotic green banana resistant starch and probiotic Bacillus coagulans spores ameliorates gut inflammation in mouse model of inflammatory bowel diseases

Synbiotic Supplementation Containing Whole Plant Sugar Cane Fibre and Probiotic Spores Potentiates Protective Synergistic Effects in Mouse Model of IBD

(2019) Tanvi Shinde et al.   Nutrients

Dietary Resistant Potato Starch Alters Intestinal Microbial Communities and Their Metabolites, and Markers of Immune Regulation and Barrier Function in Swine

(2019) Julian Trachsel et al.   Frontiers in Immunology

Rapid profiling method for mammalian feces short chain fatty acids by GC-MS

(2018) Takeshi Furuhashi et al.   ANALYTICAL BIOCHEMISTRY

Rethinking IL-6 and CRP: Why they are more than inflammatory biomarkers, and why it matters

(2018) Marco Del Giudice et al.   BRAIN BEHAVIOR AND IMMUNITY

Cranberry seed fibre: a promising prebiotic fibre and its fermentation by the probiotic Bacillus coagulans MTCC 5856

(2018) Muhammed Majeed et al.   INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY

Diets, functional foods, and nutraceuticals as alternative therapies for inflammatory bowel disease: Present status and future trends

(2018) Mohammad Al Mijan et al.   WORLD JOURNAL OF GASTROENTEROLOGY

Effect of butyrate and fermentation products on epithelial integrity in a mucus-secreting human colon cell line

(2018) Ditte Søvsø Gundelund Nielsen et al.   Journal of Functional Foods

Targeted and Untargeted Metabolic Profiling of Wild Grassland Plants identifies Antibiotic and Anthelmintic Compounds Targeting Pathogen Physiology, Metabolism and Reproduction

(2018) Katherine E. French et al.   Scientific Reports

MCC950, a specific small molecule inhibitor of NLRP3 inflammasome attenuates colonic inflammation in spontaneous colitis mice

(2018) Agampodi Promoda Perera et al.   Scientific Reports

Probiotic Species in the Modulation of Gut Microbiota: An Overview

(2018) Md. Abul Kalam Azad et al.   Biomed Research International

Galactomannan from Trigonella foenum -graecum L. seed: Prebiotic application and its fermentation by the probiotic Bacillus coagulans strain MTCC 5856

(2018) Muhammed Majeed et al.   Food Science & Nutrition

Human gut bacteria as potent class I histone deacetylase inhibitors in vitro through production of butyric acid and valeric acid

(2018) Samantha Yuille et al.   PLoS One

Lactobacillus acidophilus DDS-1 Modulates the Gut Microbiota and Improves Metabolic Profiles in Aging Mice

(2018) Ravichandra Vemuri et al.   Nutrients

Bacteriocin production of the probiotic Lactobacillus acidophilus KS400

(2018) C. Gaspar et al.   AMB Express

Probiotic Bacillus coagulans MTCC 5856 spores exhibit excellent in-vitro functional efficacy in simulated gastric survival, mucosal adhesion and immunomodulation

(2018) Tanvi Shinde et al.   Journal of Functional Foods

Gut microbiota: Role in pathogen colonization, immune responses, and inflammatory disease

(2017) Joseph M. Pickard et al.   IMMUNOLOGICAL REVIEWS

Microbial-Derived Butyrate Promotes Epithelial Barrier Function through IL-10 Receptor–Dependent Repression of Claudin-2

(2017) Leon Zheng et al.   JOURNAL OF IMMUNOLOGY

Role of short-chain fatty acids in colonic inflammation, carcinogenesis, and mucosal protection and healing

(2017) Christina M. van der Beek et al.   NUTRITION REVIEWS

Urinary metabolic insights into host-gut microbial interactions in healthy and IBD children

(2017) Francois-Pierre Martin et al.   WORLD JOURNAL OF GASTROENTEROLOGY

Oral administration of yeast β-glucan ameliorates inflammation and intestinal barrier in dextran sodium sulfate-induced acute colitis

(2017) Feifei Han et al.   Journal of Functional Foods

Dietary intervention with green dwarf banana flour ( Musa sp. AAA) modulates oxidative stress and colonic SCFAs production in the TNBS model of intestinal inflammation

(2017) L.D. Almeida-Junior et al.   Journal of Functional Foods

Bacillus As Potential Probiotics: Status, Concerns, and Future Perspectives

(2017) Fouad M. F. Elshaghabee et al.   Frontiers in Microbiology

Protective approaches and mechanisms of microencapsulation to the survival of probiotic bacteria during processing, storage and gastrointestinal digestion: A review

(2017) Huan Liu et al.   CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION

Probiotics, fibre and herbal medicinal products for functional and inflammatory bowel disorders

(2016) Diego Currò et al.   BRITISH JOURNAL OF PHARMACOLOGY

An orally administered butyrate-releasing derivative reduces neutrophil recruitment and inflammation in dextran sulphate sodium-induced murine colitis

(2016) Raffaele Simeoli et al.   BRITISH JOURNAL OF PHARMACOLOGY

From Dietary Fiber to Host Physiology: Short-Chain Fatty Acids as Key Bacterial Metabolites

(2016) Ara Koh et al.   CELL

Metabolites: messengers between the microbiota and the immune system

(2016) Maayan Levy et al.   GENES & DEVELOPMENT

Evaluation of the stability ofBacillus coagulansMTCC 5856 during processing and storage of functional foods

(2016) Muhammed Majeed et al.   INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY

Effects ofBacillus subtilison Epithelial Tight Junctions of Mice with Inflammatory Bowel Disease

(2016) Yi Gong et al.   JOURNAL OF INTERFERON AND CYTOKINE RESEARCH

Production of healthier bologna type sausages using pork skin and green banana flour as a fat replacers

(2016) Larissa Aparecida Agostinho dos Santos Alves et al.   MEAT SCIENCE

Colon microbiota fermentation of dietary prebiotics towards short-chain fatty acids and their roles as anti-inflammatory and antitumour agents: A review

(2016) Javier Fernández et al.   Journal of Functional Foods

Gut Microbiota Profiling: Metabolomics Based Approach to Unravel Compounds Affecting Human Health

(2016) Pamela Vernocchi et al.   Frontiers in Microbiology

Metabolome analysis of Saccharomyces cerevisiae and optimization of culture medium for S-adenosyl-l-methionine production

(2016) Kenshi Hayakawa et al.   AMB Express

Beneficial Effects of Probiotics, Prebiotics, Synbiotics, and Psychobiotics in Inflammatory Bowel Disease

(2015) Andrzej Wasilewski et al.   INFLAMMATORY BOWEL DISEASES

Bacillus coagulans MTCC 5856 supplementation in the management of diarrhea predominant Irritable Bowel Syndrome: a double blind randomized placebo controlled pilot clinical study

(2015) Muhammed Majeed et al.   Nutrition Journal

Metabolite-sensing receptors GPR43 and GPR109A facilitate dietary fibre-induced gut homeostasis through regulation of the inflammasome

(2015) Laurence Macia et al.   Nature Communications

Bifidobacterium longum CCM 7952 Promotes Epithelial Barrier Function and Prevents Acute DSS-Induced Colitis in Strictly Strain-Specific Manner

(2015) Dagmar Srutkova et al.   PLoS One

Optimization of degradation of winery-derived biomass waste by Ascomycetes

(2014) Avinash V. Karpe et al.   JOURNAL OF CHEMICAL TECHNOLOGY AND BIOTECHNOLOGY

Caspase-11 is expressed in the colonic mucosa and protects against dextran sodium sulfate-induced colitis

(2014) D Demon et al.   Mucosal Immunology

Metabolic profiling of biofilm bacteria known to cause microbial influenced corrosion

(2014) D. J. Beale et al.   WATER SCIENCE AND TECHNOLOGY

Intestinal antigen-presenting cells in mucosal immune homeostasis: Crosstalk between dendritic cells, macrophages and B-cells

(2014) Elizabeth R Mann   WORLD JOURNAL OF GASTROENTEROLOGY

The role of short-chain fatty acids in the interplay between diet, gut microbiota, and host energy metabolism

(2013) Gijs den Besten et al.   JOURNAL OF LIPID RESEARCH

Metabolomic analysis of Cryptosporidium parvum oocysts in water: A proof of concept demonstration

(2012) David J. Beale et al.   ENVIRONMENTAL POLLUTION

Metabolomic Analysis of Key Regulatory Metabolites in Hepatitis C Virus–infected Tree Shrews

(2012) Hui Sun et al.   MOLECULAR & CELLULAR PROTEOMICS

Dietary intervention with green dwarf banana flour (Musa sp AAA) prevents intestinal inflammation in a trinitrobenzenesulfonic acid model of rat colitis

(2012) Viviane Scarminio et al.   NUTRITION RESEARCH

Synbiotics in Health and Disease

(2012) Sofia Kolida et al.   Annual Review of Food Science and Technology

Dietary Intake and Risk of Developing Inflammatory Bowel Disease: A Systematic Review of the Literature

(2011) Jason K Hou et al.   AMERICAN JOURNAL OF GASTROENTEROLOGY

Bacteriocin Production: a Probiotic Trait?

(2011) Alleson Dobson et al.   APPLIED AND ENVIRONMENTAL MICROBIOLOGY

Dextran Sodium Sulfate Inhibition of Real-Time Polymerase Chain Reaction Amplification: A Poly-A Purification Solution

(2011) T. A. Kerr et al.   INFLAMMATORY BOWEL DISEASES

Genetics and pathogenesis of inflammatory bowel disease

(2011) Bernard Khor et al.   NATURE

Bacillus probiotics

(2010) Simon M. Cutting   FOOD MICROBIOLOGY

Production of lactic acid from hemicellulose extracts by Bacillus coagulans MXL-9

(2010) Sara L. Walton et al.   JOURNAL OF INDUSTRIAL MICROBIOLOGY & BIOTECHNOLOGY

Analytical platform for metabolome analysis of microbial cells using methyl chloroformate derivatization followed by gas chromatography–mass spectrometry

(2010) Kathleen F Smart et al.   Nature Protocols

Green banana-supplemented diet in the home management of acute and prolonged diarrhoea in children: a community-based trial in rural Bangladesh

(2010) G. H. Rabbani et al.   TROPICAL MEDICINE & INTERNATIONAL HEALTH

Regulation of inflammatory responses by gut microbiota and chemoattractant receptor GPR43

(2009) Kendle M. Maslowski et al.   NATURE

Long-term outcome of maintenance infliximab therapy in children with Crohnʼs disease

(2008) Jeffrey S. Hyams et al.   INFLAMMATORY BOWEL DISEASES