Mycotoxin exposure is associated with increased risk of esophageal squamous cell carcinoma in Huaian area, China
出版年份 2019 全文链接
标题
Mycotoxin exposure is associated with increased risk of esophageal squamous cell carcinoma in Huaian area, China
作者
关键词
-
出版物
BMC CANCER
Volume 19, Issue 1, Pages -
出版商
Springer Science and Business Media LLC
发表日期
2019-12-17
DOI
10.1186/s12885-019-6439-x
参考文献
相关参考文献
注意:仅列出部分参考文献,下载原文获取全部文献信息。- Sequential dietary exposure to aflatoxin B1 and fumonisin B1 in F344 rats increases liver preneoplastic changes indicative of a synergistic interaction
- (2016) Guoqing Qian et al. FOOD AND CHEMICAL TOXICOLOGY
- Global cancer statistics, 2012
- (2015) Lindsey A. Torre et al. CA-A CANCER JOURNAL FOR CLINICIANS
- Evidence for fumonisin inhibition of ceramide synthase in humans consuming maize-based foods and living in high exposure communities in Guatemala
- (2015) Ronald T. Riley et al. MOLECULAR NUTRITION & FOOD RESEARCH
- Human health implications from co-exposure to aflatoxins and fumonisins in maize-based foods in Latin America: Guatemala as a case study
- (2015) O. Torres et al. World Mycotoxin Journal
- Vitamin D3 and Beta-carotene Deficiency is Associated with Risk of Esophageal Squamous Cell Carcinoma - Results of a Case-control Study in China
- (2014) Gui-Ling Huang et al. Asian Pacific Journal of Cancer Prevention
- Cytotoxic assessment of the regulated, co-existing mycotoxins aflatoxin B1, fumonisin B1 and ochratoxin, in single, binary and tertiary mixtures
- (2014) Rachel Clarke et al. TOXICON
- Epidemiology of esophageal cancer
- (2014) Yuwei Zhang WORLD JOURNAL OF GASTROENTEROLOGY
- Aflatoxin contamination of wheat flour and the risk of esophageal cancer in a high risk area in Iran
- (2013) Fatemeh Ghasemi-Kebria et al. Cancer Epidemiology
- Urinary fumonisin B1and estimated fumonisin intake in women from high- and low-exposure communities in Guatemala
- (2013) Olga Torres et al. MOLECULAR NUTRITION & FOOD RESEARCH
- Fumonisin B1 Contamination of Cereals and Risk of Esophageal Cancer in a High Risk Area in Northeastern Iran
- (2012) Ali Mohammad Alizadeh et al. Asian Pacific Journal of Cancer Prevention
- Co-occurrence of mycoflora, aflatoxins and fumonisins in maize and rice seeds from markets of different districts in Cairo, Egypt
- (2012) Adel K. Madbouly et al. Food Additives & Contaminants Part B-Surveillance
- The kinetics of urinary fumonisin B1 excretion in humans consuming maize-based diets
- (2012) Ronald T. Riley et al. MOLECULAR NUTRITION & FOOD RESEARCH
- Physiologically based toxicokinetics of serum aflatoxin B1-lysine adduct in F344 rats
- (2012) Guoqing Qian et al. TOXICOLOGY
- Global cancer statistics
- (2011) Ahmedin Jemal et al. CA-A CANCER JOURNAL FOR CLINICIANS
- Co-contamination of aflatoxin B1and fumonisin B1in food and human dietary exposure in three areas of China
- (2011) G. Sun et al. Food Additives and Contaminants Part A-Chemistry Analysis Control Exposure & Risk Assessment
- Evaluation of fumonisin biomarkers in a cross-sectional study with two high-risk populations in China
- (2010) L. Xu et al. Food Additives and Contaminants Part A-Chemistry Analysis Control Exposure & Risk Assessment
- Individual fumonisin exposure and sphingoid base levels in rural populations consuming maize in South Africa
- (2010) L. van der Westhuizen et al. FOOD AND CHEMICAL TOXICOLOGY
- Genetic variations of hepatitis B virus and serum aflatoxin-lysine adduct on high risk of hepatocellular carcinoma in Southern Guangxi, China
- (2010) Li Xu et al. JOURNAL OF HEPATOLOGY
- Aflatoxin: A 50-Year Odyssey of Mechanistic and Translational Toxicology
- (2010) T. W. Kensler et al. TOXICOLOGICAL SCIENCES
- Aflatoxin G1 reduces the molecular expression of HLA-I, TAP-1 and LMP-2 of adult esophageal epithelial cells in vitro
- (2010) Zengning Li et al. TOXICOLOGY LETTERS
- Mycotoxins and human disease: a largely ignored global health issue
- (2009) C. P. Wild et al. CARCINOGENESIS
- Sphingoid base levels in humans consuming fumonisin-contaminated maize in rural areas of the former Transkei, South Africa: a cross-sectional study
- (2009) L. van der Westhuizen et al. Food Additives and Contaminants Part A-Chemistry Analysis Control Exposure & Risk Assessment
- Mycoflora and Co-Occurrence of Fumonisins and Aflatoxins in Freshly Harvested Corn in Different Regions of Brazil
- (2009) Liliana Rocha et al. INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES
- Occurrence of Fumonisin B1 in Corn from the Main Corn-Producing Areas of China
- (2008) Hui-Zhi Gong et al. MYCOPATHOLOGIA
Create your own webinar
Interested in hosting your own webinar? Check the schedule and propose your idea to the Peeref Content Team.
Create NowAsk a Question. Answer a Question.
Quickly pose questions to the entire community. Debate answers and get clarity on the most important issues facing researchers.
Get Started