Effects of different protein levels and carbon sources on water quality, antioxidant status and performance of common carp (Cyprinus carpio) juveniles raised in biofloc based system

标题
Effects of different protein levels and carbon sources on water quality, antioxidant status and performance of common carp (Cyprinus carpio) juveniles raised in biofloc based system
作者
关键词
-
出版物
AQUACULTURE
Volume 516, Issue -, Pages 734639
出版商
Elsevier BV
发表日期
2019-10-28
DOI
10.1016/j.aquaculture.2019.734639

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