Silage fermentation and ruminal degradation of cassava foliage prepared with microbial additive

Effect of cassava foliage on the performance, carcass characteristics and gastrointestinal tract development of geese

(2019) Mao Li et al.   POULTRY SCIENCE

Silage fermentation, chemical composition and ruminal degradation of king grass, cassava foliage and their mixture

(2019) Mao Li et al.   GRASSLAND SCIENCE

Bacterial diversity and fermentation quality of Moringa oleifera leaves silage prepared with lactic acid bacteria inoculants and stored at different temperatures

(2019) Yi Wang et al.   BIORESOURCE TECHNOLOGY

Profiling of metabolome and bacterial community dynamics in ensiled Medicago sativa inoculated without or with Lactobacillus plantarum or Lactobacillus buchneri

(2018) X. S. Guo et al.   Scientific Reports

Effect of applying lactic acid bacteria and cellulase on the fermentation quality, nutritive value, tannins profile and in vitro digestibility of Neolamarckia cadamba leaves silage

(2018) Liwen He et al.   JOURNAL OF ANIMAL PHYSIOLOGY AND ANIMAL NUTRITION

Silage fermentation and bacterial community of bur clover, annual ryegrass and their mixtures prepared with microbial inoculant and chemical additive

(2018) Ping Li et al.   ANIMAL FEED SCIENCE AND TECHNOLOGY

Dynamics of microbial community and fermentation quality during ensiling of sterile and nonsterile alfalfa with or without Lactobacillus plantarum inoculant

(2018) Lili Yang et al.   BIORESOURCE TECHNOLOGY

Cassava foliage affects the microbial diversity of Chinese indigenous geese caecum using 16S rRNA sequencing

(2017) Mao Li et al.   Scientific Reports

The effect of lactic acid bacteria included as a probiotic or silage inoculant on in vitro rumen digestibility, total gas and methane production

(2016) J.L. Ellis et al.   ANIMAL FEED SCIENCE AND TECHNOLOGY

Ensiling characteristics of silages of Stylo legume (Stylosanthes guianensis), Guinea grass (Panicum maximum) and their mixture, treated with fermented juice of lactic bacteria, and feed intake and digestibility in goats of rations based on these silages

(2016) S. Bureenok et al.   SMALL RUMINANT RESEARCH

Improving the nutritive value, in vitro digestibility and aerobic stability of Hedychium gardnerianum silage through application of additives at ensiling time

(2015) Mohamed A. Moselhy et al.   ANIMAL FEED SCIENCE AND TECHNOLOGY

Effects of applying molasses, lactic acid bacteria and propionic acid on fermentation quality, aerobic stability andin vitrogas production of total mixed ration silage prepared with oat-common vetch intercrop on the Tibetan Plateau

(2015) Lei Chen et al.   JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE

Effects of sucrose, glucose, molasses and cellulase on fermentation quality and in vitro gas production of king grass silage

(2014) Mao Li et al.   ANIMAL FEED SCIENCE AND TECHNOLOGY

Effects of essential oil supplementation of a low-energy diet on performance, intestinal morphology and microflora, immune properties and antioxidant activities in weaned pigs

(2014) Zhikai Zeng et al.   ANIMAL SCIENCE JOURNAL

Cassava genome from a wild ancestor to cultivated varieties

(2014) Wenquan Wang et al.   Nature Communications

Digestive utilization of tropical foliages of cassava, sweet potatoes, wild cocoyam and erythrina in Creole growing pigs

(2013) C. Régnier et al.   ANIMAL FEED SCIENCE AND TECHNOLOGY

Effects of lactic acid bacteria and urea treatment on fermentation quality, digestibility and ruminal fermentation of roll bale rice straw silage in wethers

(2012) Jiachen Fang et al.   GRASSLAND SCIENCE

Ileal and total tract apparent crude protein and amino acid digestibility of ensiled and dried cassava leaves and sweet potato vines in growing pigs

(2011) T.H.L. Nguyen et al.   ANIMAL FEED SCIENCE AND TECHNOLOGY

Characteristics of isolated lactic acid bacteria and their effectiveness to improve stylo (Stylosanthes guianensis Sw.) silage quality at various temperatures

(2011) Qinhua LIU et al.   ANIMAL SCIENCE JOURNAL

Effect of adding lactic acid bacteria and molasses on fermentation quality andin vitroruminal digestion of total mixed ration silage prepared with whole crop rice

(2010) Yang Cao et al.   GRASSLAND SCIENCE

Effects of feeding different levels of dried cassava leaves (Manihot esculenta, Crantz) based concentrates with Panicum maximum basal on the performance of growing West African Dwarf goats

(2010) A.O. Oni et al.   Livestock Science

Growth performance, carcass characteristics and meat sensory evaluation of West African dwarf sheep fed varying levels of maize and cassava hay

(2010) O. A. Fasae et al.   TROPICAL ANIMAL HEALTH AND PRODUCTION

Effect of forage type, harvesting time and exogenous enzyme application on degradation characteristics measured using in vitro technique

(2009) A. Moharrery et al.   ANIMAL FEED SCIENCE AND TECHNOLOGY

Effect of fat supplementation and wheat pasture maturity on forage intake and digestion characteristics of steers grazing wheat pasture1

(2008) D. A. Chabot et al.   JOURNAL OF ANIMAL SCIENCE