Preparation and Characterization of Soy Protein Isolate-Based Nanocomposite Films with Cellulose Nanofibers and Nano-Silica via Silane Grafting
出版年份 2019 全文链接
标题
Preparation and Characterization of Soy Protein Isolate-Based Nanocomposite Films with Cellulose Nanofibers and Nano-Silica via Silane Grafting
作者
关键词
-
出版物
Polymers
Volume 11, Issue 11, Pages 1835
出版商
MDPI AG
发表日期
2019-11-08
DOI
10.3390/polym11111835
参考文献
相关参考文献
注意:仅列出部分参考文献,下载原文获取全部文献信息。- A general bio-inspired, novel interface engineering strategy toward strong yet tough protein based composites
- (2018) Shicun Jin et al. APPLIED SURFACE SCIENCE
- Polyphenol-induced cellulose nanofibrils anchored graphene oxide as nanohybrids for strong yet tough soy protein nanocomposites
- (2018) Zhong Wang et al. CARBOHYDRATE POLYMERS
- Reinforced soy protein isolate-based bionanocomposites with halloysite nanotubes via mussel-inspired dopamine and polylysine codeposition
- (2018) Haijiao Kang et al. JOURNAL OF APPLIED POLYMER SCIENCE
- A High-Performance Soy Protein Isolate-Based Nanocomposite Film Modified with Microcrystalline Cellulose and Cu and Zn Nanoclusters
- (2017) Kuang Li et al. Polymers
- Enhanced physicochemical properties of chitosan/whey protein isolate composite film by sodium laurate-modified TiO 2 nanoparticles
- (2016) Wei Zhang et al. CARBOHYDRATE POLYMERS
- Mechanical and water barrier properties of isolated soy protein composite edible films as affected by carvacrol and cinnamaldehyde micro and nanoemulsions
- (2016) Caio G. Otoni et al. FOOD HYDROCOLLOIDS
- Soy protein isolate-based films reinforced by surface modified cellulose nanocrystal
- (2016) Shifeng Zhang et al. INDUSTRIAL CROPS AND PRODUCTS
- Cellulose Nanofibrils and Diblock Copolymer Complex: Micelle Formation and Enhanced Dispersibility
- (2016) Hong Dong et al. ACS Sustainable Chemistry & Engineering
- High-Performance and Fully Renewable Soy Protein Isolate-Based Film from Microcrystalline Cellulose via Bio-Inspired Poly(dopamine) Surface Modification
- (2016) Haijiao Kang et al. ACS Sustainable Chemistry & Engineering
- High-performance flexible piezoelectric nanogenerators consisting of porous cellulose nanofibril (CNF)/poly(dimethylsiloxane) (PDMS) aerogel films
- (2016) Qifeng Zheng et al. Nano Energy
- Structural and mechanical properties of cellulose composites made of isolated cellulose nanofibers and poly(vinyl alcohol)
- (2015) Yukako Oishi et al. COMPOSITES PART A-APPLIED SCIENCE AND MANUFACTURING
- Environment friendly green composites based on soy protein isolate – A review
- (2015) Rekha Rose Koshy et al. FOOD HYDROCOLLOIDS
- Nanocrystal-reinforced soy protein films and their application as active packaging
- (2015) Agustín González et al. FOOD HYDROCOLLOIDS
- Preparation of cross-linked soy protein isolate-based environmentally-friendly films enhanced by PTGE and PAM
- (2015) Fengjuan Xu et al. INDUSTRIAL CROPS AND PRODUCTS
- Cross-linked soy-based wood adhesives for plywood
- (2014) H. Lei et al. INTERNATIONAL JOURNAL OF ADHESION AND ADHESIVES
- Cellulose nanofibrils improve dispersibility and stability of silver nanoparticles and induce production of bacterial extracellular polysaccharides
- (2014) Min S. Wang et al. Journal of Materials Chemistry B
- Nanocomposites films based on soy proteins and montmorillonite processed by casting
- (2013) Ignacio Echeverría et al. JOURNAL OF MEMBRANE SCIENCE
- Processing strategies in bionanocomposites
- (2013) Vincent Ojijo et al. PROGRESS IN POLYMER SCIENCE
- Reduction and Functionalization of Graphene Oxide Sheets Using Biomimetic Dopamine Derivatives in One Step
- (2012) Izabela Kaminska et al. ACS Applied Materials & Interfaces
- Cellulose Nanocrystal-Assisted Dispersion of Luminescent Single-Walled Carbon Nanotubes for Layer-by-Layer Assembled Hybrid Thin Films
- (2012) Christophe Olivier et al. LANGMUIR
- Green composites from sustainable cellulose nanofibrils: A review
- (2011) H.P.S. Abdul Khalil et al. CARBOHYDRATE POLYMERS
- Cross-linked soy protein as material for biodegradable films: Synthesis, characterization and biodegradation
- (2011) Agustín González et al. JOURNAL OF FOOD ENGINEERING
- Physicochemical properties of soy protein isolate/carboxymethyl cellulose blend films crosslinked by Maillard reactions: Color, transparency and heat-sealing ability
- (2011) Jun-Feng Su et al. Materials Science & Engineering C-Materials for Biological Applications
- Protein and glycerol contents affect physico-chemical properties of soy protein isolate-based edible films
- (2010) Sabina Kokoszka et al. Innovative Food Science & Emerging Technologies
- Preparation and characterization of bio-nanocomposite films based on soy protein isolate and montmorillonite using melt extrusion
- (2010) P. Kumar et al. JOURNAL OF FOOD ENGINEERING
- Cellulosic Bionanocomposites: A Review of Preparation, Properties and Applications
- (2010) Gilberto Siqueira et al. Polymers
- Biodegradable polymers for food packaging: a review
- (2008) Valentina Siracusa et al. TRENDS IN FOOD SCIENCE & TECHNOLOGY
Find Funding. Review Successful Grants.
Explore over 25,000 new funding opportunities and over 6,000,000 successful grants.
ExploreAsk a Question. Answer a Question.
Quickly pose questions to the entire community. Debate answers and get clarity on the most important issues facing researchers.
Get Started