Antioxidant films from mango kernel components

标题
Antioxidant films from mango kernel components
作者
关键词
-
出版物
FOOD HYDROCOLLOIDS
Volume 95, Issue -, Pages 487-495
出版商
Elsevier BV
发表日期
2019-05-02
DOI
10.1016/j.foodhyd.2019.04.061

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