Ultra-processed food consumption and exposure to phthalates and bisphenols in the US National Health and Nutrition Examination Survey, 2013–2014

出版年份 2019 全文链接

标题

作者

关键词

出版物

Volume 131, Issue -, Pages 105057

出版商

Elsevier BV

发表日期

2019-08-07

DOI

10.1016/j.envint.2019.105057

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