Development and application of nanofibrillated cellulose coating for shelf life extension of fresh-cut vegetable during postharvest storage

标题
Development and application of nanofibrillated cellulose coating for shelf life extension of fresh-cut vegetable during postharvest storage
作者
关键词
-
出版物
CARBOHYDRATE POLYMERS
Volume 224, Issue -, Pages 115167
出版商
Elsevier BV
发表日期
2019-08-05
DOI
10.1016/j.carbpol.2019.115167

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