Characterization of Blue Agave Bagasse (BAB) as Raw Material for Bioethanol Production Processes by Gravimetric, Thermal, Chromatographic, X-ray Diffraction, Microscopy, and Laser Light Scattering Techniques

标题
Characterization of Blue Agave Bagasse (BAB) as Raw Material for Bioethanol Production Processes by Gravimetric, Thermal, Chromatographic, X-ray Diffraction, Microscopy, and Laser Light Scattering Techniques
作者
关键词
Lignocellulosic residues, Blue agave bagasse, Alkaline extrusion, Sugar production
出版物
BioEnergy Research
Volume 9, Issue 4, Pages 985-997
出版商
Springer Nature
发表日期
2016-06-08
DOI
10.1007/s12155-016-9760-0

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