Increased CO 2 and light intensity regulate growth and leaf gas exchange in tomato

Interaction of Supplementary Light and CO2 Enrichment Improves Growth, Photosynthesis, Yield, and Quality of Tomato in Autumn through Spring Greenhouse Production

(2019) Tonghua Pan et al.   HORTSCIENCE

Response of photosynthetic capacity of tomato leaves to different LED light wavelength

(2018) Xiaolong Yang et al.   ENVIRONMENTAL AND EXPERIMENTAL BOTANY

Co-regulation of photosynthetic processes under potassium deficiency across CO2 levels in soybean: mechanisms of limitations and adaptations

(2018) Shardendu K. Singh et al.   PHOTOSYNTHESIS RESEARCH

The effects of elevated CO 2 and nitrogen nutrition on root dynamics

(2018) Itay Cohen et al.   PLANT SCIENCE

Effect of elevated CO2 and spectral quality on whole plant gas exchange patterns in tomatoes

(2018) Jason Lanoue et al.   PLoS One

Photosynthetic acclimation to elevated CO 2 combined with partial rootzone drying results in improved water use efficiency, drought tolerance and leaf carbon balance of grapevines ( Vitis labrusca )

(2017) Jefferson Rangel da Silva et al.   ENVIRONMENTAL AND EXPERIMENTAL BOTANY

Carbon assimilation in Eucalyptus urophylla grown under high atmospheric CO 2 concentrations: A proteomics perspective

(2017) Bruna Marques dos Santos et al.   Journal of Proteomics

Photosynthesis, plant growth, and fruit production of single-truss tomato improves with supplemental lighting provided from underneath or within the inner canopy

(2017) Chengyao Jiang et al.   SCIENTIA HORTICULTURAE

Vapour pressure deficit control in relation to water transport and water productivity in greenhouse tomato production during summer

(2017) Dalong Zhang et al.   Scientific Reports

Effects of CO 2 elevation and irrigation regimes on leaf gas exchange, plant water relations, and water use efficiency of two tomato cultivars

(2016) Pietro T. Pazzagli et al.   AGRICULTURAL WATER MANAGEMENT

Combined effects of supplementary light and CO2 on rose growth and the production of good quality cut flowers

(2016) Aung Htay Naing et al.   CANADIAN JOURNAL OF PLANT SCIENCE

Dynamics of amino acid carbon and nitrogen and relationship with grain protein in wheat under elevated CO 2 and soil warming

(2016) Xiangnan Li et al.   ENVIRONMENTAL AND EXPERIMENTAL BOTANY

Photosynthetic response to fluctuating environments and photoprotective strategies under abiotic stress

(2016) Wataru Yamori   JOURNAL OF PLANT RESEARCH

Impact of elevated temperatures on specific leaf weight, stomatal density, photosynthesis and chlorophyll fluorescence in soybean

(2016) Kanchan Jumrani et al.   PHOTOSYNTHESIS RESEARCH

Rising CO2from historical concentrations enhances the physiological performance ofBrassica napusseedlings under optimal water supply but not under reduced water availability

(2016) Michele Faralli et al.   PLANT CELL AND ENVIRONMENT

Polychromatic Supplemental Lighting from underneath Canopy Is More Effective to Enhance Tomato Plant Development by Improving Leaf Photosynthesis and Stomatal Regulation

(2016) Yu Song et al.   Frontiers in Plant Science

Re-analysis of plant CO2 responses during the exponential growth phase: interactions with light, temperature, nutrients and water availability

(2015) Miko U. F. Kirschbaum et al.   FUNCTIONAL PLANT BIOLOGY

Interacting effects of high light and elevated CO2 on the nutraceutical quality of two differently pigmented Lactuca sativa cultivars (Blonde of Paris Batavia and Oak Leaf)

(2015) Usue Pérez-López et al.   SCIENTIA HORTICULTURAE

Assessing Nonstationary Spatial Patterns of Extreme Droughts from Long-Term High-Resolution Observational Dataset on a Semiarid Basin (Spain)

(2015) Sandra G. Garcia Galiano et al.   Water

Biomass allocation and organs growth of cucumber (Cucumis sativusL.) under elevated CO2and different N supply

(2015) Jinlong Dong et al.   Archives of Agronomy and Soil Science

The response of rbcL, rbcS and rca genes in cucumber (Cucumis sativus L.) to growth and induction light intensity

(2014) Jianlei Sun et al.   ACTA PHYSIOLOGIAE PLANTARUM

Growth, yield and quality attributes of a tropical potato variety (Solanum tuberosum L. cv Kufri chandramukhi) under ambient and elevated carbon dioxide and ozone and their interactions

(2014) Sumita Kumari et al.   ECOTOXICOLOGY AND ENVIRONMENTAL SAFETY

Influence of Green, Red and Blue Light Emitting Diodes on Multiprotein Complex Proteins and Photosynthetic Activity under Different Light Intensities in Lettuce Leaves (Lactuca sativa L.)

(2014) Sowbiya Muneer et al.   INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES

Impact of elevated CO2 on growth, physiology, yield, and quality of tomato (Lycopersicon esculentum Mill) cv. Arka Ashish

(2014) H. Mamatha et al.   PHOTOSYNTHETICA

Elevated temperature differently affects foliar nitrogen partitioning in seedlings of diverse Douglas fir provenances

(2014) B. Du et al.   TREE PHYSIOLOGY

High CO2 concentration increases relative leaf carbon gain under dynamic light in Dipterocarpus sublamellatus seedlings in a tropical rain forest, Malaysia

(2014) H. Tomimatsu et al.   TREE PHYSIOLOGY

Influence of the interaction between light intensity and CO2 concentration on productivity and quality of spinach (Spinacia oleracea L.) grown in fully controlled environment

(2013) Simona Proietti et al.   ADVANCES IN SPACE RESEARCH

Gas-exchange, water use efficiency and yield responses of elite potato (Solanum tuberosum L.) cultivars to changes in atmospheric carbon dioxide concentration, temperature and relative humidity

(2013) Kacper Piotr Kaminski et al.   AGRICULTURAL AND FOREST METEOROLOGY

Effects of light irradiance on stomatal regulation and growth of tomato

(2013) Andrew O’Carrigan et al.   ENVIRONMENTAL AND EXPERIMENTAL BOTANY

Impact of elevated CO2 and elevated O3 on Beta vulgaris L.: Pigments, metabolites, antioxidants, growth and yield

(2013) Sumita Kumari et al.   ENVIRONMENTAL POLLUTION

Impact of elevated CO2 concentration on dynamics of leaf photosynthesis in Fagus sylvatica is modulated by sky conditions

(2013) Otmar Urban et al.   ENVIRONMENTAL POLLUTION

Lettuce production and antioxidant capacity are differentially modified by salt stress and light intensity under ambient and elevated CO2

(2013) Usue Pérez-López et al.   JOURNAL OF PLANT PHYSIOLOGY

Effects of light intensity on the growth and leaf development of young tomato plants grown under a combination of red and blue light

(2013) Xiao-Xue Fan et al.   SCIENTIA HORTICULTURAE

Light source and CO2 concentration affect growth and anthocyanin content of lettuce under controlled environment

(2013) Yoo Gyeong Park et al.   Horticulture Environment and Biotechnology

Effect of season, needle age and elevated CO2 concentration on photosynthesis and Rubisco acclimation in Picea abies

(2012) Otmar Urban et al.   PLANT PHYSIOLOGY AND BIOCHEMISTRY

Effect of elevated CO2on lycopene content of tomato (Lycopersicon lycopersicumL. Karsten)fruits

(2011) L. Helyes et al.   ACTA ALIMENTARIA

Ecological Lessons from Free-Air CO2 Enrichment (FACE) Experiments

(2011) Richard J. Norby et al.   Annual Review of Ecology Evolution and Systematics

Phenotypic plasticity in response to light in the coffee tree

(2009) Fábio S. Matos et al.   ENVIRONMENTAL AND EXPERIMENTAL BOTANY

Gas exchange and photosynthetic water use efficiency in response to light, CO2 concentration and temperature in Vicia faba

(2008) Giovanni Avola et al.   JOURNAL OF PLANT PHYSIOLOGY

Directional blue light irradiation triggers epidermal cell elongation of abaxial side resulting in inhibition of leaf epinasty in geranium under red light condition

(2007) Naoya Fukuda et al.   SCIENTIA HORTICULTURAE