Article
Agriculture, Dairy & Animal Science
Andre Barany, Neda Gilannejad, Maria Alameda-Lopez, Liliana Rodriguez-Velasquez, Antonio Astola, Gonzalo Martinez-Rodriguez, Javier Roo, Jose Luis Munoz, Juan Miguel Mancera
Summary: The study on early juveniles of the greater amberjack acclimated to different salinities revealed enhanced osmoregulatory capacity at lower salinities, increased plasma metabolic substrates, and significant changes in electrophysiological parameters in the intestine with increasing environmental salinity. Additionally, the expression of adeno-hypophyseal genes varied with salinity, explaining better growth in individuals kept at salinities close to isosmotic point.
Article
Food Science & Technology
Kigen Takahashi, Yuta Narisawa, Tsuyoshi Morii, Shohdai Morii, Yusa Nakamura
Summary: This study developed a new technology to promote the aging of greater amberjack meat through low-temperature heating. Heating at 30 degrees C enhanced proteolysis without causing discoloration. The fish meat was sufficiently softened after 120 minutes of low-temperature heating. This novel technology significantly improved the taste and texture of the aged fish.
FOOD AND BIOPROCESS TECHNOLOGY
(2023)
Article
Fisheries
Dimitra Kogiannou, Chrysanthi Nikoloudaki, George Rigos
Summary: The study explored the absorption and depletion of dietary administered praziquantel in greater amberjack, finding that the high dosing regimen was preferable over the low dosing schedule and suggesting twice a day administration of medicated meals to ensure adequate drug circulatory levels.
Article
Fisheries
Yannis Kotzamanis, Femi J. Fawole, Andreas Brezas, Vikas Kumar, Ramon Fontanillas, Efthimia Antonopoulou, Emmanouil Kouroupakis, Vassiliki Ilia
Summary: An 8-week feeding trial was conducted to determine the dietary lysine requirement of greater amberjack. The results showed that the dietary lysine requirement for maximum weight gain and protein efficiency ratio is between 2.03% and 2.11% of the diet. Significant differences were observed in catalase enzyme activity among dietary treatments in both the liver and intestine.
AQUACULTURE NUTRITION
(2021)
Article
Nutrition & Dietetics
Di Wang, Xupeng Li, Xianqing Yang, Shengjun Chen, Laihao Li, Yueqi Wang, Chuang Pan, Yongqiang Zhao
Summary: The combination of epsilon-polylysine and modified atmosphere packaging has a positive impact on the quality and shelf life of greater amberjack filets, delaying deterioration and reducing the accumulation of biogenic amines.
FRONTIERS IN NUTRITION
(2022)
Article
Environmental Sciences
Yuqi Liu, Yuchen Yang, Ruotong Qin, Yuhao Peng, Yang Huang, Chunhua Zhu, Guangli Li, Dongneng Jiang, Hongjuan Shi
Summary: In this study, the molecular adaptive mechanisms of greater amberjack to salinity stress were investigated. The results showed that gene expression changes, involved in cartilage and skeletal development, ions transport, and immune response, occurred in the gills and kidneys under different salinity environments. These findings provide insights into the improved respiratory and osmoregulatory mechanisms of greater amberjack in response to salinity stress.
FRONTIERS IN MARINE SCIENCE
(2023)
Article
Chemistry, Multidisciplinary
George Rigos, Dimitra Kogiannou, Antigoni Vasilaki, Mado Kotsiri
Summary: The study demonstrated that oral PZQ treatments can significantly combat lethal ectoparasite infections in farmed greater amberjack, potentially replacing commonly used hydrogen peroxide baths.
APPLIED SCIENCES-BASEL
(2021)
Article
Environmental Sciences
Hongyan Liu, Zhengyi Fu, Gang Yu, Zhenhua Ma, Zhilu Fu
Summary: This study investigates the effect of density stress on the survival of greater amberjack during transport. The results show that a density of approximately 3.375 kg/m(3) is optimal for maintaining high survival rates, stable biochemical indicators, and expression levels of immune-related factors.
FRONTIERS IN MARINE SCIENCE
(2022)
Article
Multidisciplinary Sciences
Anna Lavecchia, Caterina Manzari, Chrysovalentinos Pousis, Luigi Mansi, Sharon N. Cox, Constantinos C. Mylonas, Rosa Zupa, Claudio Lo Giudice, Caterina De Virgilio, Ernesto Picardi, Gianluca Ventriglia, Graziano Pesole, Aldo Corriero
Summary: Reproductive dysfunctions were found in both wild and hatchery-produced male greater amberjacks. Gene expression analysis revealed dysregulated biological processes in hatchery-produced fish with reproductive dysfunction, including cell assembly, steroidogenesis, and apoptosis. Comparisons between hatchery-produced fish with dysfunction and apparently normal fish identified enriched genes related to progesterone-mediated oocyte maturation, oocyte meiosis, and cell cycle pathways. Additionally, even apparently normal hatchery-produced fish showed abnormal spermatogenesis, with several downregulated genes in comparison to wild fish, including a regulatory protein gene with a protective role in apoptosis regulation.
SCIENTIFIC REPORTS
(2023)
Article
Fisheries
Aldo Corriero, Matthew J. Wylie, Mitsuo Nyuji, Rosa Zupa, Constantinos C. Mylonas
Summary: This article reviews the reproductive biology of Carangidae species for aquaculture industry, comparing wild and farmed fish reproductive traits and summarizing hormonal maturation and spawning induction protocols to improve reproductive dysfunctions and obtain fertile gametes.
REVIEWS IN AQUACULTURE
(2021)
Article
Environmental Sciences
Carmen Navarro-Guillen, Manuel Yufera, Erick Perera
Summary: The study aimed to investigate the activity and characteristics of digestive enzymes in juvenile greater amberjack and their modulation by water temperature. The results showed that chymotrypsin was the most active enzyme, while lipase had the lowest activity. Both enzymes, as well as trypsin, were responsive to water temperature. The study also revealed the importance of pH-sensitive and thermally robust proteases in greater amberjack. The findings contribute to the understanding of the species' digestive biochemistry and can help improve management practices in its industrialization.
FRONTIERS IN MARINE SCIENCE
(2022)
Article
Agriculture, Dairy & Animal Science
Yuhao Peng, Hongjuan Shi, Yuqi Liu, Yang Huang, Renchi Zheng, Dongneng Jiang, Mouyan Jiang, Chunhua Zhu, Guangli Li
Summary: This study analyzed the gill transcriptomes of greater amberjack under different salinity stress and explored the regulatory networks of salinity-related pathways. The results provide valuable insights into the molecular basis of salinity adaptation in greater amberjack. The study also identified differentially expressed genes involved in various biological processes such as steroid biosynthesis, lipid metabolism, ion transporters, and immune response, and showed enrichment in important pathways.
Article
Fisheries
A. Fernandez-Montero, S. Torrecillas, F. Acosta, T. Kalinowski, J. Bravo, J. Sweetman, J. Roo, A. Makol, J. Docando, M. Carvalho, M. S. Izquierdo, D. Montero
Summary: The study investigated the effects of two feeding additives on the growth performance, stress and immune response of greater amberjack, finding that HERB significantly reduced circulating cortisol levels after stress challenge, while cMOS significantly reduced parasite load and total parasite size. Among the immune genes, piscidin was significantly upregulated by HERB before challenge, and muc-2 and piscidin were upregulated by HERB after parasitization, with other genes upregulated by both additives.
Article
Agriculture, Dairy & Animal Science
Duo Li, Yang Yang, Tong Wang, Weiwei Zhang, Sijie Hua, Qingxin Ruan, Xi Wang, Chunhua Zhu, Zining Meng
Summary: This study investigated the molecular mechanisms of acute hypoxia in greater amberjack, an economically important fish species. The results showed significant responses in glycolipid metabolism, antioxidant activity, and apoptotic pathways when exposed to acute hypoxia. Downregulation of apoptosis and autophagy-related genes was also observed in the hypoxia-tolerant group. These findings provide important technical support for preventing death and reducing economic losses caused by acute hypoxia.
Article
Biochemistry & Molecular Biology
Qiuxia Deng, Na Zhao, Xiaoying Ru, Ruijuan Hao, Bo Zhang, Chunhua Zhu
Summary: The study found that there were significant differences in the expression of four piRNAs in serum exosomes and gonads between male and female greater amberjack. Three piRNAs were significantly up-regulated in male fish, while one was significantly down-regulated, consistent with the results in serum exosomes. The relative expression of these piRNAs can be used as a standard for sex determination in greater amberjack.
INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES
(2023)
Review
Engineering, Chemical
Abdo Hassoun, Sandeep Jagtap, Guillermo Garcia-Garcia, Hana Trollman, Mirian Pateiro, Jose M. Lorenzo, Monica Trif, Alexandru Vasile Rusu, Rana Muhammad Aadil, Vida Simat, Janna Cropotova, Jose S. Camara
Summary: Food quality has gained attention recently due to increased demand for healthier and more nutritious food. Traditional approaches to determine food quality are time-consuming and destructive, necessitating the development of novel analytical techniques. Food Quality 4.0, which utilizes Industry 4.0 technologies, aims to achieve rapid and objective assessment of food quality. This article discusses the fundamentals and principles of Food Industry 4.0 technologies, reviews common techniques used for food quality determination, and highlights advancements made in analytical techniques in the era of Industry 4.0.
JOURNAL OF FOOD ENGINEERING
(2023)
Article
Chemistry, Multidisciplinary
Priscilla Porto-Figueira, Jose S. Camara, Ana M. Vigario, Jorge A. M. Pereira
Summary: This study aimed to evaluate the susceptibility of selected bacteria to different low pH conditions and to understand how the type of acid (organic vs inorganic) used for acidification affects their tolerance. The results showed that the tolerance to acidic conditions is dependent on the type of acid used, with bacteria being more susceptible to organic acids than inorganic acids. This has implications for the evaluation of antibacterial extracts, as the susceptibility of bacteria to low pHs obtained using organic or inorganic acids should be taken into consideration.
APPLIED SCIENCES-BASEL
(2023)
Review
Engineering, Chemical
Cristina V. Berenguer, Carolina Andrade, Jorge A. M. Pereira, Rosa Perestrelo, Jose S. Camara
Summary: In the coming years, the world will face challenges from climate change, inefficient use of natural resources, and population growth, which require optimized management of resources and reduction of food waste. The COVID-19 pandemic has also contributed to this issue. The valorization of agri-food waste has emerged as a useful strategy to produce value-added compounds with potential applications in various industries. This review discusses the sustainable challenges, opportunities, trends, and innovations related to the valorization of agri-food waste, highlighting the potential applications in the food, pharmaceutical, and environmental sectors.
Article
Chemistry, Analytical
Gema Casado-Hidalgo, Rosa Perestelo, Sonia Morante-Zarcero, Jose S. Camara, Isabel Sierra
Summary: In this study, an efficient method based on microsolid-phase extraction (mu SPEed(R)) and gas chromatography-mass spectrometry (GC-MS) was optimized to quantify five opium alkaloids (OAs) in poppy seed teas. The effectiveness of nine cartridges, pH levels, cycles, and elution solvents were evaluated. The method was validated and applied to study the transfer of OAs in different teas prepared from poppy seeds.
Article
Food Science & Technology
Serkan Selli, Rosa Perestrelo, Hasim Kelebek, Onur Sevindik, Fabiano Travaglia, Jean Daniel Coisson, Jose S. Camara, Matteo Bordiga
Summary: The impact of Japanese beetles on the quality indicators of Nebbiolo and Erbaluce grapes, specifically their phenolic and volatile composition, was examined. The study revealed that grapes produced by plants attacked by Japanese beetles had higher levels of phenolic compounds compared to healthy plants. Similarly, the volatile composition of the affected grapes was also higher. The plants responded to the beetle attack by increasing the content of certain volatile compounds.
FOOD RESEARCH INTERNATIONAL
(2023)
Article
Food Science & Technology
Lorena Gonzalez-Gomez, Sonia Morante-Zarcero, Jorge A. M. Pereira, Jose S. Camara, Isabel Sierra
Summary: This study analyzed 33 samples of tea and herbal tea infusions purchased in Spain and Portugal and found that 64% of the samples were contaminated with atropine and scopolamine. White and green teas were more contaminated compared to black and other herbal teas. Among the 21 contaminated samples, 15 had concentrations above the maximum limit set by the EU Commission Regulation (0.2 ng/mL) for liquid herbal infusions.
Review
Chemistry, Multidisciplinary
Cristina V. Berenguer, Laura Garcia-Cansino, Maria Angeles Garcia, Maria Luisa Marina, Jose S. Camara, Jorge A. M. Pereira
Summary: The increasing demand for food, climate changes, global warming, and arable land erosion pose great pressure on the food chain, especially fresh fruits and vegetables. In order to increase productivity and shelf life, safety precautions are often overused, causing concerns among consumers and public authorities. This review discusses the potential of microextraction as a strategy to improve food safety requirements by comparing it to conventional extraction approaches. It highlights the advantages of microextraction techniques, such as simpler and faster protocols, reduced waste, and potential for automation, and suggests their progressive substitution for conventional extraction approaches in various analytical applications.
APPLIED SCIENCES-BASEL
(2023)
Article
Agriculture, Dairy & Animal Science
Patricia G. Cardoso, Odete Goncalves, Thais Cavalheri, Vania E. Amorim, Weiwei Cao, Diogo A. M. Alexandrino, Zhongjun Jia, Maria F. F. Carvalho, Paulo Vaz-Pires, Rodrigo O. A. Ozorio
Summary: A fish trial was conducted to assess the effects of temperature and dietary lipid level on the body composition, growth performance, and freshness profile of the European seabass. The study showed that fish reared at 24 degrees C had lower lipid levels and higher daily growth index compared to fish reared at 20 degrees C. Sensory and microbiological analysis further revealed better freshness conditions in fish reared at 24 degrees C. However, dietary lipid level did not impact fish freshness. These findings suggest that increasing the temperature to 24 degrees C is beneficial for the growth and freshness profile of this particular species in aquaculture.
Review
Biochemistry & Molecular Biology
Jorge A. M. Pereira, Cristina V. V. Berenguer, Jose S. Camara
Summary: The overuse of antibiotics has led to antimicrobial resistance (AMR), causing economic losses and a healthcare problem that needs urgent attention. Plants can produce secondary metabolites, making them a potential source for new phytochemicals to combat AMR. Agri-food waste of plant origin contains valuable compounds, including those with antimicrobial properties. Unveiling and utilizing these bioactive compounds can be impactful in terms of economic profit and environmental sustainability. This review focuses on the potential of agri-food waste as a source of phytochemicals with antibacterial activity against AMR for global health benefits.
Article
Chemistry, Analytical
Patricia Sousa, Irene Camacho, Jose S. Camara, Rosa Perestrelo
Summary: Researchers have developed a potential diagnostic method for breast cancer using SDS-PAGE and MALDI-TOF MS, which can distinguish between breast cancer patients and healthy individuals based on peptide ion biosignatures.
Article
Multidisciplinary Sciences
Laura Garcia-Cansino, Maria Angeles Garcia, Maria Luisa Marina, Jose S. Camara, Jorge A. M. Pereira
Summary: Food contamination with pesticides poses risks to consumer safety and undermines food supply chain confidence. This study compares and validates two microextraction techniques for extracting eight pesticides from wastewater samples. Both techniques show good analytical performance with selectivity, linearity, low LODs and LOQs, precision, and high recovery rates. The developed methodologies are simpler, faster, and have a lower environmental impact. The mu SPEed approach is found to be more efficient, easier to perform, and greener. Overall, this study highlights the potential of microextraction techniques for pesticide residue analysis and presents a fast and efficient method for pesticide analysis in wastewater samples.
Review
Multidisciplinary Sciences
Shahida Anusha Siddiqui, Chujun Li, Owusu Fordjour Aidoo, Ito Fernando, Moawiya A. Haddad, Jorge A. M. Pereira, Andrey Blinov, Andrey Golik, Jose S. Camara
Summary: Entomotherapy, the use of insects for medicinal purposes, has a long history and potential as an alternative to traditional pharmaceuticals. 235 insect species have been used in medicine, with a focus on treating digestive and skin disorders. Insects are rich sources of bioactive compounds, demonstrating therapeutic features such as anti-inflammatory, antimicrobial, and antiviral properties. Challenges include regulation barriers and consumer acceptance, but entomotherapy has the potential to revolutionize modern medicine.
Review
Environmental Sciences
Shahida Anusha Siddiqui, Shubhra Singh, Nur Alim Bahmid, Douglas J. H. Shyu, Ruben Dominguez, Jose M. Lorenzo, Jorge A. M. Pereira, Jose S. Camara
Summary: This article provides a detailed study on the impact of polystyrene microplastics (PS-MPs) on the food chain and the environment, including their mechanism, degradation process, and toxicity. The accumulation of PS-MPs in organisms' different organs leads to various adverse reactions, affecting diverse elements in the food chain. The article emphasizes the importance of developing a precise and effective methodology for extracting and quantifying PS-MPs in food.
SCIENCE OF THE TOTAL ENVIRONMENT
(2023)
Article
Oncology
Giulia Riccio, Cristina V. Berenguer, Rosa Perestrelo, Ferdinando Pereira, Pedro Berenguer, Cristina P. Ornelas, Ana Celia Sousa, Joao Aragao Vital, Maria do Carmo Pinto, Jorge A. M. Pereira, Viviana Greco, Jose S. Camara
Summary: Prostate cancer (PCa) is the second most common malignant tumor and the leading cause of oncological death in men. Investigating endogenous volatile organic metabolites (VOMs) has emerged as a non-invasive approach to establish the volatilomic biosignature of PCa. In this study, urine samples from PCa patients and control individuals were analyzed using HS-SPME/GC-MS, revealing 147 different VOMs. Multivariate analysis showed distinct volatomic profiles between the two groups, suggesting potential biomarkers for PCa. However, larger sample sizes are needed to increase the predictability and accuracy of the statistical models developed.
Review
Oncology
Cristina V. V. Berenguer, Ferdinando Pereira, Jose S. Camara, Jorge A. M. Pereira
Summary: Prostate cancer is a highly heterogeneous tumor that can range from indolent to aggressive forms. Overtreatment of patients with prostate cancer can lead to significant burdens, while careful monitoring can help avoid these problems. Early detection and knowledge of modifiable risk factors are important for reducing cancer risk. Innovations in prostate cancer diagnostics and therapy are needed to overcome current limitations.
