Mineral content of propolis tinctures in relation to the extraction time and the ethanol content of the extraction solvent

标题
Mineral content of propolis tinctures in relation to the extraction time and the ethanol content of the extraction solvent
作者
关键词
Propolis, Tincture, Element content, Extraction time, Extraction solvent
出版物
LWT-FOOD SCIENCE AND TECHNOLOGY
Volume 111, Issue -, Pages 719-726
出版商
Elsevier BV
发表日期
2019-05-21
DOI
10.1016/j.lwt.2019.05.090

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