Maintaining postharvest quality of medlar (Mespilus germanica) fruit using modified atmosphere packaging and methyl jasmonate

标题
Maintaining postharvest quality of medlar (Mespilus germanica) fruit using modified atmosphere packaging and methyl jasmonate
作者
关键词
Antioxidant, Organic acids, Phenolic compounds, Respiration rate, Weight loss
出版物
LWT-FOOD SCIENCE AND TECHNOLOGY
Volume 111, Issue -, Pages 117-124
出版商
Elsevier BV
发表日期
2019-05-09
DOI
10.1016/j.lwt.2019.05.033

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