Prevalence and characterization of Salmonella isolated from raw vegetables in China

标题
Prevalence and characterization of Salmonella isolated from raw vegetables in China
作者
关键词
Salmonella, Raw vegetables, Serovars, Prevalence, Antibiotic resistance
出版物
FOOD CONTROL
Volume -, Issue -, Pages 106915
出版商
Elsevier BV
发表日期
2019-09-23
DOI
10.1016/j.foodcont.2019.106915

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