l-Glutamate treatment enhances disease resistance of tomato fruit by inducing the expression of glutamate receptors and the accumulation of amino acids

标题
l-Glutamate treatment enhances disease resistance of tomato fruit by inducing the expression of glutamate receptors and the accumulation of amino acids
作者
关键词
-Glutamate, Glutamate receptor, Induced resistance, Botrytis cinerea
出版物
FOOD CHEMISTRY
Volume 293, Issue -, Pages 263-270
出版商
Elsevier BV
发表日期
2019-04-30
DOI
10.1016/j.foodchem.2019.04.113

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