How rheological behaviors of concentrated starch affect graft copolymerization of acrylamide and resultant hydrogel

出版年份 2019 全文链接

标题

作者

关键词

starch, amylose, content, rheology, superabsorbent hydrogel, heterogeneous structure

出版物

Volume 219, Issue -, Pages 395-404

出版商

Elsevier BV

发表日期

2019-05-12

DOI

10.1016/j.carbpol.2019.05.034

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