Use of X-ray micro computed tomography imaging to analyze the morphology of wheat grain through its development

Quantitative imaging of plants: multi-scale data for better plant anatomy

(2018) David Legland et al.   JOURNAL OF EXPERIMENTAL BOTANY

Ferulate and lignin cross-links increase in cell walls of wheat grain outer layers during late development

(2018) Anne-Laure Chateigner-Boutin et al.   PLANT SCIENCE

Distribution of cell wall hemicelluloses in the wheat grain endosperm: a 3D perspective

(2018) Mathieu Fanuel et al.   PLANTA

Investigating the microstructure of plant leaves in 3D with lab-based X-ray computed tomography

(2018) Andrew W. Mathers et al.   Plant Methods

Drought or/and Heat-Stress Effects on Seed Filling in Food Crops: Impacts on Functional Biochemistry, Seed Yields, and Nutritional Quality

(2018) Akanksha Sehgal et al.   Frontiers in Plant Science

Imaging the 3D trace metal and metalloid distribution in mature wheat and rye grains via laser ablation-ICP-mass spectrometry and micro-X-ray fluorescence spectrometry

(2017) Stijn J. M. Van Malderen et al.   JOURNAL OF ANALYTICAL ATOMIC SPECTROMETRY

Effects of high temperature on starch morphology and the expression of genes related to starch biosynthesis and degradation

(2017) Chun Yan Li et al.   JOURNAL OF CEREAL SCIENCE

Increased pericarp cell length underlies a major quantitative trait locus for grain weight in hexaploid wheat

(2017) Jemima Brinton et al.   NEW PHYTOLOGIST

Non-destructive, high-content analysis of wheat grain traits using X-ray micro computed tomography

(2017) Nathan Hughes et al.   Plant Methods

Non-destructive characterisation and quantification of the effect of conventional oven and forced convection continuous tumble (FCCT) roasting on the three-dimensional microstructure of whole wheat kernels using X-ray micro-computed tomography (μCT)

(2016) Letitia Schoeman et al.   JOURNAL OF FOOD ENGINEERING

X-ray micro-computed tomography (μCT) for non-destructive characterisation of food microstructure

(2016) Letitia Schoeman et al.   TRENDS IN FOOD SCIENCE & TECHNOLOGY

Developing Pericarp of Maize: A Model to Study Arabinoxylan Synthesis and Feruloylation

(2016) Anne-Laure Chateigner-Boutin et al.   Frontiers in Plant Science

Automatic estimation of wheat grain morphometry from computed tomography data

(2015) Harry Strange et al.   FUNCTIONAL PLANT BIOLOGY

Real-time 3D visualization and quantitative analysis of internal structure of wheat kernels

(2015) Anup Suresh et al.   JOURNAL OF CEREAL SCIENCE

Carpel size, grain filling, and morphology determine individual grain weight in wheat

(2015) Quan Xie et al.   JOURNAL OF EXPERIMENTAL BOTANY

Fast virtual histology using X-ray in-line phase tomography: application to the 3D anatomy of maize developing seeds

(2015) David Rousseau et al.   Plant Methods

Multiscale imaging of plants: current approaches and challenges

(2015) David Rousseau et al.   Plant Methods

Direct comparison of MRI and X-ray CT technologies for 3D imaging of root systems in soil: potential and challenges for root trait quantification

(2015) Ralf Metzner et al.   Plant Methods

Spatio-Temporal Dynamics of Fructan Metabolism in Developing Barley Grains

(2014) M. Peukert et al.   PLANT CELL

X-ray microtomography (micro-CT): a reference technology for high-resolution quantification of xylem embolism in trees

(2014) H. COCHARD et al.   PLANT CELL AND ENVIRONMENT

The Wheat Grain Contains Pectic Domains Exhibiting Specific Spatial and Development-Associated Distribution

(2014) Anne-Laure Chateigner-Boutin et al.   PLoS One

Structural and physiological characterization during wheat pericarp development

(2013) F. Xiong et al.   PLANT CELL REPORTS

Plant Tissues in 3D via X-Ray Tomography: Simple Contrasting Methods Allow High Resolution Imaging

(2013) Yannick M. Staedler et al.   PLoS One

X-ray-Computed Tomography Contrast Agents

(2012) Hrvoje Lusic et al.   CHEMICAL REVIEWS

Fiji: an open-source platform for biological-image analysis

(2012) Johannes Schindelin et al.   NATURE METHODS

Achieving yield gains in wheat

(2012) MATTHEW REYNOLDS et al.   PLANT CELL AND ENVIRONMENT

3D imaging in material science: Application of X-ray tomography

(2011) Luc Salvo et al.   COMPTES RENDUS PHYSIQUE

Carpel weight, grain length and stabilized grain water content are physiological drivers of grain weight determination of wheat

(2011) Ahmed K. Hasan et al.   FIELD CROPS RESEARCH

Thermal time models for estimating wheat phenological development and weather-based relationships to wheat quality

(2010) I. M. Saiyed et al.   CANADIAN JOURNAL OF PLANT SCIENCE

Development of maternal seed tissue in barley is mediated by regulated cell expansion and cell disintegration and coordinated with endosperm growth

(2010) Volodymyr Radchuk et al.   JOURNAL OF EXPERIMENTAL BOTANY

Raising yield potential of wheat. I. Overview of a consortium approach and breeding strategies

(2010) Matthew Reynolds et al.   JOURNAL OF EXPERIMENTAL BOTANY

Expansins expression is associated with grain size dynamics in wheat (Triticum aestivum L.)

(2010) X. C. Lizana et al.   JOURNAL OF EXPERIMENTAL BOTANY

Multifractal properties of pore-size distribution in apple tissue using X-ray imaging

(2010) Fernando Mendoza et al.   JOURNAL OF FOOD ENGINEERING

X-ray microtomography

(2010) Eric N. Landis et al.   MATERIALS CHARACTERIZATION

A Genetic Framework for Grain Size and Shape Variation in Wheat

(2010) Vasilis C. Gegas et al.   PLANT CELL

Proteomic and morphological analysis of early stages of wheat grain development

(2010) Isabelle Nadaud et al.   PROTEOMICS

Plant structure visualization by high-resolution X-ray computed tomography

(2010) Stijn Dhondt et al.   TRENDS IN PLANT SCIENCE

The effect of rice kernel microstructure on cooking behaviour: A combined μ-CT and MRI study

(2009) Aleš Mohorič et al.   FOOD CHEMISTRY

The Development of Endosperm in Grasses

(2009) P. A. Sabelli et al.   PLANT PHYSIOLOGY