Infrared spectroscopic study of the coil-helix transition of highly concentrated gelatin formulations

出版年份 2019 全文链接

标题

作者

关键词

Gelatin, FTIR spectroscopy, Multivariate data analysis, Coil-helix transition, Gel elasticity, Hard gelatin capsules, Soft gelatin capsules

出版物

Volume 140, Issue -, Pages 11-19

出版商

Elsevier BV

发表日期

2019-04-16

DOI

10.1016/j.ejpb.2019.04.010

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