Production of hydrophobic amino acids from biobased resources: wheat gluten and rubber seed proteins
出版年份 2016 全文链接
标题
Production of hydrophobic amino acids from biobased resources: wheat gluten and rubber seed proteins
作者
关键词
Biorefinery, Protein hydrolysis, Protease, Rubber seed, Wheat gluten, Hydrophobicity
出版物
APPLIED MICROBIOLOGY AND BIOTECHNOLOGY
Volume 100, Issue 18, Pages 7909-7920
出版商
Springer Nature
发表日期
2016-04-27
DOI
10.1007/s00253-016-7441-8
参考文献
相关参考文献
注意：仅列出部分参考文献，下载原文获取全部文献信息。- Towards plant protein refinery: Review on protein extraction using alkali and potential enzymatic assistance
- (2015) Yessie W. Sari et al. Biotechnology Journal
- The protein fraction from wheat-based dried distiller's grain with solubles (DDGS): extraction and valorization
- (2015) M.F. Villegas-Torres et al. New Biotechnology
- Towards plant protein refinery: Review on protein extraction using alkali and potential enzymatic assistance
- (2015) Yessie W. Sari et al. Biotechnology Journal
- Glutamic acid production from wheat by-products using enzymatic and acid hydrolysis
- (2014) Yessie W. Sari et al. BIOMASS & BIOENERGY
- Investigation of rubber seed yield in Xishuangbanna and estimation of rubber seed oil based biodiesel potential in Southeast Asia
- (2014) Yixin Zhu et al. ENERGY
- Biorefinery methods for separation of protein and oil fractions from rubber seed kernel
- (2014) Widyarani et al. INDUSTRIAL CROPS AND PRODUCTS
- Effect of degree of hydrolysis on the bioavailability of corn gluten meal hydrolysates
- (2014) Jian Jin et al. JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE
- Product Inhibition in Native-State Proteolysis
- (2014) Joseph R. Kasper et al. PLoS One
- Biotechnology in the Production of Pharmaceutical Industry Ingredients: Amino Acids
- (2013) Kalin Ivanov et al. BIOTECHNOLOGY & BIOTECHNOLOGICAL EQUIPMENT
- A Fast and Accurate UPLC Method for Analysis of Proteinogenic Amino Acids
- (2013) Bas J. Meussen et al. Food Analytical Methods
- Protein hydrolysis using proteases: An important tool for food biotechnology
- (2013) Olga Luisa Tavano JOURNAL OF MOLECULAR CATALYSIS B-ENZYMATIC
- Correlation between ileal digestibility of amino acids and chemical composition of soybean meals in broilers at 21 days of age
- (2012) M. Frikha et al. ANIMAL FEED SCIENCE AND TECHNOLOGY
- Availability of protein-derived amino acids as feedstock for the production of bio-based chemicals
- (2012) T.M. Lammens et al. BIOMASS & BIOENERGY
- Nutritional evaluation of rapeseed protein compared to soy protein for quality, plasma amino acids, and nitrogen balance – A randomized cross-over intervention study in humans
- (2012) Manja Fleddermann et al. CLINICAL NUTRITION
- Antioxidant and chelating activity of Jatropha curcas L. protein hydrolysates
- (2011) Santiago Gallegos-Tintoré et al. JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE
- Recovery of biomass wastes by hydrolysis in sub-critical water
- (2011) Guangyong Zhu et al. RESOURCES CONSERVATION AND RECYCLING
- Biochemical and nutritional evaluation of Jatropha protein isolate prepared by steam injection heating for reduction of toxic and antinutritional factors
- (2008) Rakshit K Devappa et al. JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE
Discover Peeref hubs
Discuss science. Find collaborators. Network.
Join a conversationAsk a Question. Answer a Question.
Quickly pose questions to the entire community. Debate answers and get clarity on the most important issues facing researchers.
Get Started