4.1 Article

Symbiotic microbes and potential pathogens in the intestine of dead southern right whale (Eubalaena australis) calves

期刊

ANAEROBE
卷 57, 期 -, 页码 107-114

出版社

ELSEVIER SCI LTD
DOI: 10.1016/j.anaerobe.2019.04.003

关键词

Baleen whales; Strandings; Microbiota; Pathogens; Clostridium perfringens

资金

  1. Conservation, Research and Education Opportunities International (CREOI)
  2. American Cetacean Society
  3. Animal Behavior Society Amy R. Samuels Cetacean Behavior Award
  4. National Science Foundation [DEB 1210094]
  5. Office of Protected Resources of the US National Marine Fisheries Service, National Oceanic and Atmospheric Administration [DG133F-02-SE-0901, DG-133F-06-SE-5823, DG133F07SE4651]
  6. US Marine Mammal Commission [E4047315, E4061768]
  7. Ocean Foundation
  8. Island Foundation
  9. Pacific Life Foundation
  10. Lawrence Foundation
  11. Wildlife Conservation Society
  12. Ocean Alliance

向作者/读者索取更多资源

Between 2003 and 2017, at least 706 southern right whale (Eubalaena australis) calves died at the Peninsula Valdes calving ground in Argentina. Pathogenic microbes are often suggested to be the cause of stranding events in cetaceans: however, to date there is no evidence supporting bacterial infections as a leading cause of right whale calf deaths in Argentina. We used high-throughput sequencing and culture methods to characterize the bacterial communities and to detect potential pathogens from the intestine of stranded calves. We analyzed small and large intestinal contents from 44 dead calves that stranded at Peninsula Valdes from 2005 to 2010 and found 108 bacterial genera, most identified as Firmicutes or Bacteroidetes, and 9 genera that have been previously implicated in diseases of marine mammals. Only one operational taxonomic unit was present in all samples and identified as Clostridium perfringens type A. PCR results showed that all C. perfringens isolates (n = 38) were positive for alpha, 50% for beta 2 (n = 19) and 47% for enterotoxin (CPE) genes (n =18). The latter is associated with food-poisoning and gastrointestinal diseases in humans and possibly other animals. The prevalence of the cpe gene found in the Valdes' calves is unusually high compared with other mammals. However, insufficient histologic evidence of gastrointestinal inflammation or necrosis (the latter possibly masked by autolysis) in the gut of stranded calves, and absence of enterotoxin detection precludes conclusions about the role of C. perfringens in calf deaths. Further work is required to determine whether C. perfringens or other pathogens detected in this study are causative agents of calf deaths at Peninsula Valdes. (C) 2019 Published by Elsevier Ltd.

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