Responses of Saccharomyces cerevisiae Strains from Different Origins to Elevated Iron Concentrations

标题
Responses of Saccharomyces cerevisiae Strains from Different Origins to Elevated Iron Concentrations
作者
关键词
-
出版物
APPLIED AND ENVIRONMENTAL MICROBIOLOGY
Volume 82, Issue 6, Pages 1906-1916
出版商
American Society for Microbiology
发表日期
2016-01-17
DOI
10.1128/aem.03464-15

向作者/读者发起求助以获取更多资源

Become a Peeref-certified reviewer

The Peeref Institute provides free reviewer training that teaches the core competencies of the academic peer review process.

Get Started

Ask a Question. Answer a Question.

Quickly pose questions to the entire community. Debate answers and get clarity on the most important issues facing researchers.

Get Started