Every plate counts: Evaluation of a food waste reduction campaign in a university dining hall

标题
Every plate counts: Evaluation of a food waste reduction campaign in a university dining hall
作者
关键词
Food waste, Plate waste, Education campaign, University dining hall, All-you-care-to-eat
出版物
RESOURCES CONSERVATION AND RECYCLING
Volume 144, Issue -, Pages 276-284
出版商
Elsevier BV
发表日期
2019-02-12
DOI
10.1016/j.resconrec.2019.01.046

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