Market food diversity mitigates the effect of environment on women’s dietary diversity in the Agriculture to Nutrition (ATONU) study, Ethiopia

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(2018) Kibrom T. Sibhatu et al.   FOOD POLICY

Nutrition-sensitive agriculture: What have we learned so far?

(2018) Marie T. Ruel et al.   Global Food Security-Agriculture Policy Economics and Environment

Critical review of the emerging research evidence on agricultural biodiversity, diet diversity, and nutritional status in low- and middle-income countries

(2017) Andrew D Jones   NUTRITION REVIEWS

Agricultural production and children's diets: evidence from rural Ethiopia

(2016) Kalle Hirvonen et al.   AGRICULTURAL ECONOMICS

Farm production, market access and dietary diversity in Malawi

(2016) Stefan Koppmair et al.   PUBLIC HEALTH NUTRITION

Assessing reliability, change after intervention, and performance of a water insecurity scale in rural Ethiopia

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On-Farm Diversity and Market Participation Are Positively Associated with Dietary Diversity of Rural Mothers in Southern Benin, West Africa

(2016) Mauricio R. Bellon et al.   PLoS One

Production diversity and dietary diversity in smallholder farm households

(2015) Kibrom T. Sibhatu et al.   PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA