Preparation of a chemiluminescence sensor for multi-detection of benzimidazoles in meat based on molecularly imprinted polymer

标题
Preparation of a chemiluminescence sensor for multi-detection of benzimidazoles in meat based on molecularly imprinted polymer
作者
关键词
Benzimidazoles, Molecularly imprinted polymer, Computation simulation, Chemiluminescence sensor, Meat
出版物
FOOD CHEMISTRY
Volume 280, Issue -, Pages 103-109
出版商
Elsevier BV
发表日期
2018-12-19
DOI
10.1016/j.foodchem.2018.12.052

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