Kinetics of β-carotene degradation under different storage conditions in transgenic Golden Rice® lines

标题
Kinetics of β-carotene degradation under different storage conditions in transgenic Golden Rice® lines
作者
关键词
Golden Rice, Beta-carotene, Retention, Storage, Vacuum packing
出版物
FOOD CHEMISTRY
Volume 278, Issue -, Pages 773-779
出版商
Elsevier BV
发表日期
2018-12-01
DOI
10.1016/j.foodchem.2018.11.121

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