How Environmental Beliefs Affect Consumer Willingness to Pay for the Greenness Premium of Low-Carbon Agricultural Products in China: Theoretical Model and Survey-based Evidence

Analysis of the Factors Influencing Willingness to Pay and Payout Level for Ecological Environment Improvement of the Ganjiang River Basin

(2018) Kai Xiong et al.   Sustainability

Carbon labelling influences on consumers’ behaviour: A system dynamics approach

(2015) Rui Zhao et al.   ECOLOGICAL INDICATORS

How consumers are willing to pay for low-carbon products? – Results from a carbon-labeling scenario experiment in China

(2014) Chuan-Min Shuai et al.   JOURNAL OF CLEANER PRODUCTION

Prospects of carbon labelling – a life cycle point of view

(2012) M.Q.B. Tan et al.   JOURNAL OF CLEANER PRODUCTION

The influence of consumers' environmental beliefs and attitudes on energy saving behaviours

(2011) David Gadenne et al.   ENERGY POLICY

The use and usefulness of carbon labelling food: A policy perspective from a survey of UK supermarket shoppers

(2011) Zaina Gadema et al.   FOOD POLICY

Interactive effects of carbon footprint information and its accessibility on value and subjective qualities of food products

(2010) Atsushi Kimura et al.   APPETITE

Carbon labelling of grocery products: public perceptions and potential emissions reductions

(2010) Paul Upham et al.   JOURNAL OF CLEANER PRODUCTION