Exposure to a Slightly Sweet Lipid-Based Nutrient Supplement During Early Life Does Not Increase the Preference for or Consumption of Sweet Foods and Beverages by 4–6-y-Old Ghanaian Preschool Children: Follow-up of a Randomized Controlled Trial
出版年份 2018 全文链接
标题
Exposure to a Slightly Sweet Lipid-Based Nutrient Supplement During Early Life Does Not Increase the Preference for or Consumption of Sweet Foods and Beverages by 4–6-y-Old Ghanaian Preschool Children: Follow-up of a Randomized Controlled Trial
作者
关键词
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出版物
JOURNAL OF NUTRITION
Volume 149, Issue 3, Pages 532-541
出版商
Oxford University Press (OUP)
发表日期
2018-11-02
DOI
10.1093/jn/nxy293
参考文献
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