Investigation of ovotransferrin conformation and its complexation with sugar beet pectin

出版年份 2018 全文链接

标题

作者

关键词

Ovotransferrin, Small-angle X-ray scattering, Sugar beet pectin, Complexation, Atomic force microscopy, Emulsion stability

出版物

Volume 87, Issue -, Pages 448-458

出版商

Elsevier BV

发表日期

2018-08-22

DOI

10.1016/j.foodhyd.2018.08.036

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