High dietary advanced glycation end products are associated with poorer spatial learning and accelerated Aβ deposition in an Alzheimer mouse model

标题
High dietary advanced glycation end products are associated with poorer spatial learning and accelerated Aβ deposition in an Alzheimer mouse model
作者
关键词
-
出版物
AGING CELL
Volume 15, Issue 2, Pages 309-316
出版商
Wiley
发表日期
2016-01-19
DOI
10.1111/acel.12436

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