Salvia officinalis essential oil: Chemical analysis and evaluation of anti-enzymatic and antioxidant bioactivities

出版年份 2018 全文链接

标题

作者

关键词

Salvia officinalis, Essential oil, Chemical composition, Anti-enzymatic activity, Antioxidant capacity

出版物

Volume 120, Issue -, Pages 253-260

出版商

Elsevier BV

发表日期

2018-11-09

DOI

10.1016/j.sajb.2018.07.010

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