From beef to beans: Eating motives and the replacement of animal proteins with plant proteins among Finnish consumers

出版年份 2016 全文链接

标题

作者

关键词

Motivation, Food choice, Consumers, Sustainable food consumption, Vegetable proteins

出版物

Volume 106, Issue -, Pages 92-100

出版商

Elsevier BV

发表日期

2016-03-06

DOI

10.1016/j.appet.2016.03.002

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