4.4 Article

Detecting a Quasi-stable lmine Species on the Reaction Pathway of SHV-1 β-Lactamase and 6β-(Hydroxymethyl)penicillanic Acid Sulfone

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BIOCHEMISTRY
卷 54, 期 3, 页码 734-743

出版社

AMER CHEMICAL SOC
DOI: 10.1021/bi501197t

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资金

  1. NIH [GM54072]
  2. National Institute of Allergy and Infectious Diseases of the National Institutes of Health [R01AI063517, R01AI100560]
  3. Cleveland Department of Veterans Affairs
  4. Veterans Affairs Merit Review Program Award [1I01BX001974]
  5. Geriatric Research Education and Clinical Center VISN [10]

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For the class A beta-lactamase SHV-1, the kinetic and mechanistic properties of the clinically used inhibitor sulbactam are compared with the sulbactam analog substituted in its 6 beta position by a CH2OH group (6 beta-(hydroxymethyl)penicillanic acid). The 6 beta substitution improves both in vitro and microbiological inhibitory properties of sulbactam. Base hydrolysis of both compounds was studied by Raman and NMR spectroscopies and showed that lactam ring opening is followed by fragmentation of the dioxothiazolidine ring leading to formation of the iminium ion within 3 min. The iminium ion slowly loses a proton and converts to cis-enamine (which is a beta-aminoacrylate) in 1 h for sulbactam and in 4 h for 6 beta-(hydroxymethyl) sulbactam. Rapid mix-rapid freeze Raman spectroscopy was used to follow the reactions between the two sulfones and SHV-1. Within 23 ms, a 10-fold excess of sulbactam was entirely hydrolyzed to give a cis-enamine product. In contrast, the 6 beta-(hydroxymethyl) sulbactam formed longer-lived acyl-enzyme intermediates that are a mixture of imine and enamines. Single crystal Raman studies, soaking in and washing out unreacted substrates, revealed stable populations of imine and trans-enamine acyl enzymes. The corresponding X-ray crystallographic data are consonant with the Raman data and also reveal the role played by the 6 beta-hydroxymethyl group in retarding hydrolysis of the acyl enzymes. The 6 beta-hydroxymethyl group sterically hinders approach of the water molecule as well as restraining the side chain of E166 that facilitates hydrolysis.

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