Topical procedures adopted in testing and application of plant-based extracts as bio-fungicides in controlling postharvest decay of fresh produce

出版年份 2018 全文链接

标题

作者

关键词

Natural compounds, Fruit, Vegetables, Food preservation, Fresh produce, Postharvest diseases, Biological control

出版物

Volume 115, Issue -, Pages 142-151

出版商

Elsevier BV

发表日期

2018-10-06

DOI

10.1016/j.cropro.2018.09.016

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