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EFFECT OF NANOSCALE ZINC OXIDE PARTICLES ON THE GERMINATION, GROWTH AND YIELD OF PEANUT

(2012) T. N. V. K. V. Prasad et al.   JOURNAL OF PLANT NUTRITION

Perspectives for nano-biotechnology enabled protection and nutrition of plants

(2011) Vandana Ghormade et al.   BIOTECHNOLOGY ADVANCES

Potential applications of nanotechnology in the agro-food sector

(2011) Mario García et al.   Food Science and Technology

The Applications of Nanotechnology in Food Industry

(2011) Ladan Rashidi et al.   CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION

The ins and outs of cellular Ca2+ transport

(2011) Edgar P Spalding et al.   CURRENT OPINION IN PLANT BIOLOGY

Plant organellar calcium signalling: an emerging field

(2011) Simon Stael et al.   JOURNAL OF EXPERIMENTAL BOTANY

The effects of nano-TiO2 on seed germination, development and mitosis of root tip cells of Vicia narbonensis L. and Zea mays L

(2010) Monica Ruffini Castiglione et al.   JOURNAL OF NANOPARTICLE RESEARCH

Effects of rare earth oxide nanoparticles on root elongation of plants

(2009) Yuhui Ma et al.   CHEMOSPHERE

TOXICITY AND BIOAVAILABILITY OF COPPER NANOPARTICLES TO THE TERRESTRIAL PLANTS MUNG BEAN (PHASEOLUS RADIATUS) AND WHEAT (TRITICUM AESTIVUM): PLANT AGAR TEST FOR WATER-INSOLUBLE NANOPARTICLES

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