FoodSwitch: A Mobile Phone App to Enable Consumers to Make Healthier Food Choices and Crowdsourcing of National Food Composition Data

Monitoring the levels of important nutrients in the food supply

(2014) B. Neal et al.   Obesity Reviews

Components of a Cardioprotective Diet

(2011) Dariush Mozaffarian et al.   CIRCULATION

International collaborative project to compare and monitor the nutritional composition of processed foods

(2011) Elizabeth Dunford et al.   European Journal of Preventive Cardiology

Can the Food Industry Help Tackle the Growing Global Burden of Undernutrition?

(2010) Derek Yach et al.   AMERICAN JOURNAL OF PUBLIC HEALTH

Food and vessels: the importance of a healthy diet to prevent cardiovascular disease

(2010) Peter Engelfriet et al.   EUROPEAN JOURNAL OF CARDIOVASCULAR PREVENTION & REHABILITATION

Nutrition and health. The issue is not food, nor nutrients, so much as processing

(2009) Carlos A. Monteiro   PUBLIC HEALTH NUTRITION

Consumer testing of the acceptability and effectiveness of front-of-pack food labelling systems for the Australian grocery market

(2009) B. Kelly et al.   HEALTH PROMOTION INTERNATIONAL

Dietary Patterns and Risk of Mortality From Cardiovascular Disease, Cancer, and All Causes in a Prospective Cohort of Women

(2008) Christin Heidemann et al.   CIRCULATION

Potential for improvement of population diet through reformulation of commonly eaten foods

(2008) Joop van Raaij et al.   PUBLIC HEALTH NUTRITION