Effect of Lactobacillus casei on the Production of Pro-Inflammatory Markers in Streptozotocin-Induced Diabetic Rats

标题
Effect of Lactobacillus casei on the Production of Pro-Inflammatory Markers in Streptozotocin-Induced Diabetic Rats
作者
关键词
-
出版物
Probiotics and Antimicrobial Proteins
Volume 3, Issue 3-4, Pages 168-174
出版商
Springer Nature
发表日期
2011-08-08
DOI
10.1007/s12602-011-9080-9

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