Potential Applications of the Cyclic Peptide Enterocin AS-48 in the Preservation of Vegetable Foods and Beverages

出版年份 2009 全文链接

标题

作者

关键词

出版物

Volume 2, Issue 2, Pages 77-89

出版商

Springer Nature

发表日期

2009-12-02

DOI

10.1007/s12602-009-9030-y

参考文献

查看 1 条相关文献

Interested in hosting your own webinar? Check the schedule and propose your idea to the Peeref Content Team.

Create Now

The Peeref Institute provides free reviewer training that teaches the core competencies of the academic peer review process.

Get Started