In vitro evaluation of new functional properties of poly-γ-glutamic acid produced by Bacillus subtilis D7

标题
In vitro evaluation of new functional properties of poly-γ-glutamic acid produced by Bacillus subtilis D7
作者
关键词
-
出版物
SAUDI JOURNAL OF BIOLOGICAL SCIENCES
Volume 21, Issue 2, Pages 153-158
出版商
Elsevier BV
发表日期
2013-09-18
DOI
10.1016/j.sjbs.2013.09.004

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